We took a trip up the hill to Genting Highlands for a taste of their famed Miyazaki Wagyu at The Olive restaurant.
Nyonya food in the heart of Putrajaya.
The EatDrink team has curated information on several restaurants, bars, and other F&B outlets in the Damansara Heights neighbourhood area into one convenient digital guide.
The DreamWorks Kung Fu Panda Kitchen offers diners with an all-you-can-eat steamboat feast.
The Westin Kuala Lumpur hosts one of the city’s longest-running Sunday Champagne brunches, the famous Bubbalicious Brunch, held in its authentic Italian eatery, Prego.
Morganfield’s is a homegrown chain of restaurants known for its ‘American-size’ portions and delicious pork ribs.
Nestled along the compact but lovely street of Persiaran Ampang, The Daily Grind Ampang takes the cake as the place to go for burgers.
Those who frequent Bangsar, particularly Lucky Garden, would probably be quite familiar with the contemporary restaurant that sits in a prominent corner, Portofino Italian Restaurant.
Take a look at some of the Ramadan 2018 spreads we’ve been to, then take your pick! From east coast specialties like Laksam all the way to classic must-haves like Rendang Tok, prepare to indulge in plenty of Malaysian flavours.
Sink your teeth in to a host of international seafood.
Fun is the new ‘Fun Dining Menu’ that has been created by Chef Jeff and his team.
The biggest surprise about The Social opening a new outlet – their fifth – at the popular Empire Shopping Gallery in Subang is that it didn’t happen sooner.
An interesting culinary gentrification has taken place at the formerly ramshackle venue along Jalan Raja Chulan, under the imposing KL Tower.
Though Gin Rik Sha’s curious name may not flow smoothly from your mouth (hint: the last two parts are derived from ‘rickshaw’), your mouth will nevertheless thank you for visiting this gem of a restaurant in Bukit Damansara.
Renowned for their Mysore masala dosa, Junior Chellapa also serves up plenty of other mouth-watering dishes like Chicken pasanda, crab rasam, and sliced fried fish sambal.