Six years after transforming the dining scene in KL, Marini’s on 57 continues to impress diners with its trifecta combination of food, service, and ambiance
Chynna rightly takes its place as one of the city’s premier Chinese eateries, bringing a classic menu together with modern preparation techniques.
Not many people know of this place, as Nomo is the fine-dining addition of Heli Lounge and Bar.
The Westin Kuala Lumpur hosts one of the city’s longest-running Sunday Champagne brunches, the famous Bubbalicious Brunch, held in its authentic Italian eatery, Prego.
Fun is the new ‘Fun Dining Menu’ that has been created by Chef Jeff and his team.
Celebrate Chinese New Year with a playful Japanese-Peruvian twist at Nobu Kuala Lumpur.
A nine-course dinner of purely desserts, chaperoned throughout by cocktails
Featuring Michelin-starred chefs and a renowned French sommelier, Garvy’s French Fine Dining in the Park takes culinary pursuits to new heights in Ipoh, and for 10 days, really puts the ‘gas’ in gastronomy!
Opened in 2014 under The Marini’s Group brand, it was destination dining at its most elegant.
Tiger STREATS, by Tiger Beer, is the world’s first ‘street food meets fine dining’ pop-up restaurant, where two chefs join forces to stir up the appetites of people from all walks of life.
Mhera-1 replaces Kota Damansara’s revered Erawan Thai restaurant, but retains Chef Trakool ‘Korn’ Yodsuk’s recipes
From 17th to 19th June, Nobu KL will be serving a limited-time Omakase menu in conjunction with Father’s Day.
Over the past 16 months, this restaurant has matured into a cornerstone of terrific cooking in Telawi, doing complete justice to the Catalan tapas bars that its founders David Caral & Jorge Fernandez & their team work extremely hard to evoke
Gastro Bar By Burgeon is the result of a dramatic overhaul, replacing PJ’s Ribs At The Burgeon.
When the ringleaders behind Opus Bistro, Leonardo’s & Cava conjure a new destination, attention must be paid: Bobo in Bangsar marks a tantalising extension of the Bangkung empire, with two levels comprising an elegant restaurant that offers mainly modern European fare & an intimate piano lounge where local performers will soon seize the stage six nights a week.