Review: WIP on the Park
April 28th, 2025
One of our favourite facets of exploring restaurants is encountering young chefs who show significant potential to
Say hello to gela-dough: Fiskee Dough's signature temptation is a warm, crisp doughnut topped with gelato-inspired
One of our favourite new restaurants of 2016, Fat Tea lives up to Macau's tradition of 'cha gordo,' serving hearty
UK-based Shakeaway has fanned out into Malaysia, serving its staggering selection of milkshakes in flavours that leap from Toffee Cheesecake to Honeydew Melon
Chapati platters are this new Punjabi restaurant's lunchtime attraction - choose two chapatis (soft and
It's worth travelling here for pursuers of pork, since the restaurant specialises in Spanish Iberico meat, embedded in recipes that span both East and West
It's always fun to find a cafe that decides to do things a bit differently. Porkie-Pine Gridz's
LoKhaba greets Bangsar with a mélange of Malaysian crowd-pleasers, slickly refashioned for this neighbourhood by an enthusiastic team of entrepreneurs, chefs and bartenders.
Staked out by swimmers and suntan-seekers, this idyllic poolside cafe primarily caters to the populace of Bukit Ceylon's Verticas Residensi and Lanson Place, but it won't refuse the rest of us who covet a respite from urban claustrophobia
Littlepeople looms large as more than a blip on the cake-and-caffeine stalker's radar
Singapore's Common Man Coffee Roasters debuts discreetly in Malaysia this week with a caffeine-and-croissants counter in Taman Tun Dr Ismail that's a forerunner to its full-fledged cafe launching later this month in the same space.
Named for a classic Santana instrumental, Soul Sacrifice makes a smooth entry into Desa Pandan this month, exuding