Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
Held at the award-winning Bar Trigona, the exclusive tasting event marked the first time the full Mi[...]
Category: Price
31
Jan
Resistance is Futile at Ribs by Vintry: Restaurant Review
There should be a warning sign informing diners that any attempt of counting the calories, or trying to stay healthy by sticking to the greens is futile when you step inside Ribs by Vintry. [Sponsored]
31
Jan
Ho Boh at Puchong: Restaurant Review
Sean Yoong delves into the diversity of Chinese cooking at Ho Boh, a trove of Hakka recipes in Puchong.
30
Jan
Evelyn's Chocolate House at One City USJ Subang: Restaurant Review
Evelyn's Chocolate House at One City USJ, Subang, specializes in Belgian choc desserts and boasts an old-school diner's rollicking vibe.
30
Jan
Charlie Chaplin Cafe at One City USJ Subang: Restaurant Review
Charlie Chaplin Café at One City USJ Subang is a beautifully, slickly outfitted restaurant inspired by the film ‘City Lights’.
29
Jan
Kenny Hills Bakers at Bukit Tunku: Restaurant Review
Step into Kenny Hills Bakers at Bukit Tunku and smell the irresistible fragrance of fresh baked sourdough loaves, ciabatta bread & baguettes.
28
Jan
Cubes Pizza at Solaris Dutamas: Restaurant Review
Cubes Pizza does deliveries & takeaways from its base in Solaris Dutamas, outside Publika.
28
Jan
Luigi's Pizzeria at Sri Hartamas: Restaurant Review
Luigi's Pizzeria, a takeaway kiosk that opened recently inside Hartamas Shopping Centre.
28
Jan
Felice Pizza at Mont Kiara: Restaurant Review
Sean Yoong pursues pizzas across Mont Kiara, starting with Felice Pizza, tucked inside the Mont Kiara Shoplex.
28
Jan
The Bee at Publika: Restaurant Review
The Bee at Publika is set to get even bubblier this February, serving Valentine's Month brunches every Sunday with a free flow of Cava.
27
Jan
Salt Lick at Solaris Mont Kiara: Restaurant Review
Salt Lick, the latest restaurant to occupy the street-level corner lot of Solaris Mont Kiara's SohoKL complex.
27
Jan
Bosko at Bandar Utama: Restaurant Review
Bosko in Bandar Utama's Centrepoint complex, where shelves of Sauvignon Blanc and walls filled with wine pairing tips assure us we're in a venue that might work well enough for kicking back after work.
26
Jan
Mosano Coffee at Damansara Perdana: Restaurant Review
Another container cafe ships into the suburbs: Mosano Coffee, a distinctive new destination in Damansara Perdana.
25
Jan
Copper Modern European Restaurant at Menara Shell, Tun Sambanthan: Restaurant Review
Sean Yoong visits Copper, tucked on the fifth floor of Menara Shell on Tun Sambanthan, a pretty spacious and beautifully outfitted restaurant - not a bad bet for business lunches.
24
Jan
Authentic Bavarian Goodness at Bavarian Bierhaus at The Curve: Restaurant Review
It’s a pretty sensible truth: if you want a good Italian restaurant in KL, go to one run by an Italian. Want authentic Mexican food? Find a place that’s run by a Mexican. Same for Nepalese, Japanese, or Lebanese. [Sponsored]
24
Jan
Chubbies Cafe at Shaftsbury Square, Cyberjaya: Restaurant Review
At Shaftsbury Square Complex: Chubbies, a cafe with quirky decorative flourishes not normally associated with squeaky-clean Cyberjaya.
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