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Aitch Roasters at Mutiara Damansara: Snapshot

Over in an obscure shop-row in Mutiara Damansara, roaster-barista Hadi recently fulfilled his long-gestating vision of launching a venue where he can interact with coffee enthusiasts & conduct cupping sessions in a 'tasting lab' setting.

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Sugar & Butter by 126 Kitchen at Damansara Perdana: Snapshot

A secret sanctuary for sweets - Sugar & Butter is run by Anne & Zulfa, a married couple who offer an array of interesting cakes & other indulgences.

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P.S. Tokyo at PJ SS2: Snapshot

P.S. Tokyo is a calm & welcoming retreat that specialises in Japanese-inspired desserts & drinks. Perfect for a hot day or night.

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Idamoo Sabah Food at Mid Valley: Snapshot

From Menggatal to Mid Valley: Idamoo is founded by the clan behind Sabah's Nyuk Pau, a respected name for beef noodles for nearly three decades, attracting customers from both within Menggatal town & the nearby state capital of Kota Kinabalu.

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The Ais at Damansara Uptown: Snapshot

Offering cold comfort amid the Klang Valley's current heatwave, The Ais might melt some hearts with its assortment of ice cream & sorbets in fun flavours.

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Burger-mbira at Damansara Uptown: Snapshot

Jenma & Zam's Burger-mbira is a friendly spot with an extensive menu - the couple take pride particularly in speciality burgers with their own-made patties.

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Chips.my at Damansara Uptown: Snapshot

Chips.my offers hand-cut fries, cooked to order, thick & fairly fluffy, made with russet potatoes, served with a choice of sweet-spicy sauce or tangy lemon aioli.

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LaksaaMana at Solaris Dutamas: Restaurant Review

Punny name for this two-person pop-up that tackles a trio of soup noodles: Curry Laksa, Assam Laksa & Prawn Mee.

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Kampung Durian House at Harapan, Petaling Jaya: Snapshot

Amid a bumper crop of thorny fruits ready to be chopped open & consumed, Kampung Durian House's unique attraction is its house-made organic Musang King durian ice cream.

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Juicy Bites TTDI: Restaurant Review

For fans of fruits, this cafe-store yields a bumper crop of the orchard's fresh harvest, from Malaysian mangosteens, ciku, pomelos & strawberries to Korean pears & grapes, Spanish peaches & lemons to South African persimmons & tangerines, Taiwanese guavas & New Zealand green kiwifruits to Japanese apples.

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The Hound at OUG: Review

It's definitely a dog-eat-dog world out there, but here inside OUG's latest cafe, the innocent bliss of puppy love

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Charlie's at Taman Desa: Restaurant Review

Charlie's, located in Taman Desa, is a cheerfully likeable neighbourhood eatery with a social conscience, opened by Malaysian couple Sonny & Debra.

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Der Backmeister at Taman Tun Dr Ismail: Restaurant Review

Casting a 'rye' look at TTDI's new German bakery-cafe, run by a two-nation collaboration that includes Oliver

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Dah Makan Lunchboxes: Online Food Review

Dah Makan has steadily nurtured a reputation in recent months for being one of KL's most dependable lunchbox delivery services.

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