Review: WIP on the Park
April 28th, 2025
The Filling Station is fuelled by a cool concept - a full-fledged cafe with a surprisingly ambitious menu inside a petrol station.
Minu's menu and mise en scene make it one of KL's more idiosyncratic Japanese restaurants; its nearly Nordic
Hojicha hounds, Sora might fit you to a 'tea' - this winsome little cafe is an unforeseen portrait of Zen in Subang's key mall
Look for the colourful patchwork llama and bid 'buen provecho' to Brasaria, which tackles Peruvian-inspired pollo a la Brasa - rotisserie chicken, convincingly juicy and confidently marinated
Thanks to its tagline 'hipster kampung flavours,' we couldn't resist a visit to Maxandcarl: The top highlights here
Bangsar gets a good case of Delhi belly, strictly in a positive sense: This new cafe's founder Jyoti Sekhon and her
Meat-free East Asian comfort cooking in the calm confines of a grocery-cafe, where wholesome meals of traditional
Founder Nazri Adam and his boys behind The Yard specialise in a one-two punch of savoury and sweet crowd-pleasers
No fewer than 18 donburi recipes are offered here - Japanese rice-bowl classics, from tendon to unadon, gyudon to chicken katsu don
This new baked-fare parlour is helmed by Kak Yani - best known as The Kitchen Guardian, one of KL's most respected cake makers
The place is lit: A restaurant that plays with fire without burning its patrons, this family-run venue fans the
Tigerlily tackles Thai crowd-pleasers in a cheery contemporary setting, shepherded by a family who've infused their personal touch to this venue and its name.
With cafe fatigue bubbling over in KL, folks seeking fresh sparks of chemistry might be fired up by Five-HT (the
Define:food translates into a meaningful interpretation of fun, casual dining, with restaurateur Ryan Yeoh and chef
This review is brought to you in part by Coffee Box. Traditional favourites in a venue that bridges the classic