Bubbly Sunday Brunch at Mosaic
May 13th, 2024
It's tough to pinpoint exactly how brunch became a thing, as it draws from a number of elements, inc[...]
Category: Breakfast & Brunchspots
20
Jan
Cosans Coffee at SS15 Subang: Restaurant Review
Checking out Subang's new caffeine bar that is stirring up buzz in contrasting styles: Cosans, a more deep-pocketed
20
Jan
Tryst at SS15 Subang: Restaurant Review
Checking out Subang's new caffeine bar that is stirring up buzz in contrasting styles: Tryst, the
19
Jan
Review: Snow Factory at Avenue K
For fans of dessert, there's more on this level: Snow Factory, the first Malaysian offshoot of a Taiwan-based
19
Jan
Upbeat Health Bar at Avenue K: Restaurant Review
Speaking of wholesomeness, here's something else that's newly unveiled on Avenue K's second floor: Upbeat Health
16
Jan
Brewmen at Mont Kiara: Restaurant Review
2014 has barely begun, but KL can already welcome another destination that's destined to draw coffee devotees in
15
Jan
Zenzero at St Mary Place: Restaurant Review
Remember Andrea Zanella? The temperamental but terrific Italian chef who founded Chiaroscuro & later took
14
Jan
Bankara Ramen at Avenue K: Restaurant Review
Tokyo-based Bankara Ramen has taken its international expansion one step at a time; six years after branching into
12
Jan
Crab Factory at SS2 Petaling Jaya: Restaurant Review
The Big Easy is roaring into PJ's SS2, courtesy of Crab Factory, opened this month by a merry band of Malaysians
11
Jan
The Grumpy Cyclist at Taman Tun: Restaurant Review
Cyclist-friendly, third wave coffee shop, The Grumpy Cyclist at TTDI is all about wrapping your palms around a warming coffee or a quenching brew.
10
Jan
Le Moon's at Jade Hills, Kajang: Restaurant Review
Le Moon's at Kajang will make your taste buds dance and your heart pounds through their fresh food, fine dine, good coffee, and personalized services.
09
Jan
Durian Lagenda at Lot 10: Restaurant Review
The 1st durian specialty store in Malaysia, Durian Lagenda at Lot 10, KL, sells premium durian desserts with 100% real durian pulp with no essences added.
08
Jan
Niu Taste at St Mary Residences: Restaurant Review
Niu Taste at St Mary Residences specializes in homemade beef noodles and is well known place to sake lovers & for their varieties of grill stick selection.
04
Jan
Eight Ounce Coffee at Gardens: Restaurant Review
Eight Ounce Coffee is a small & humble café serving specialty grade coffee, gourmet cakes and crepes & homemade sandwiches at Gardens and Suria KLCC.
04
Jan
L'esprezzo at The Curve: Restaurant Review
Shoppers running perilously low on caffeine can recharge at L'esprezzo by The Loaf at The Curve on good coffee that began brewing since December last year.
02
Jan
Talent Lounge at PJ Trade Center, Damansara Perdana: Restaurant Review
A cafe lounge, training centre, talent developer, arts showcase & event venue where ideas come to life & good food brings people together at Talent Lounge.
Recent Posts
Month of #DineWithChef Events Kicks Off at Grand Hyatt
May 10th, 2024
Kicking off a series of bespoke, limited-time events, THIRTY8's #DineWithChef began in earnest on Th[...]
A Fresh New Gin in Malaysia Takes Centre Stage at RC Bar
May 7th, 2024
The Lind & Lime Gin, among the newest gins to hit the Malaysian bar scene, embodies the essence [...]
Lai Po Heen at Mandarin Oriental Welcomes Chef Thomas Fong from Doha
April 24th, 2024
Experience an extraordinary culinary collaboration at Lai Po Heen, the classic Cantonese restaurant [...]
This Mother's Day, Mums Eat Free All Week Long at InterContinental Kuala Lumpur
April 24th, 2024
As Mother's Day draws near, the spirit of warmth and gratitude permeates the air, inviting families [...]
