Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
Held at the award-winning Bar Trigona, the exclusive tasting event marked the first time the full Mi[...]
Category: Area
07
Feb
The Art of Italian Cuisine at Michelangelo's: Restaurant Review
Michelangelo is revered historically as perhaps Italy’s finest artist of the Renaissance, a sculptor, painter, and architect of unparalleled renown. It follows, then, that a restaurant bearing his name would strive to achieve a level of culinary artistry, as well. [Sponsored]
06
Feb
Sri Melaka at Petaling Jaya: Restaurant Review
For decades, this restaurant has been whipping up hearty plates of well-executed nasi lemak and other Malaysian dishes.
06
Feb
Origin Cafe at Mayang Jaya: Restaurant Review
Here’s a look at an Asian cafe in where Malaysia's national dish shares the spotlight with the likes of Korean noodles, Chinese ginger chicken & Japanese teriyaki chicken.
06
Feb
Mumzy Lady's at Sri Hartamas: Restaurant Review
Need nasi lemak? This new hangout helmed by a cordial couple serving fresh home-cooked fare daily, can help.
05
Feb
Houshuen at Gasing, Petaling Jaya: Restaurant Review
Houshuen in Petaling Jaya is a one woman show outdoor café that sells tea, cakes and coffee. The name, translated from Chinese, means ‘Good Choice’.
04
Feb
Shokudo Japanese Curry Rice at Taman Paramount: Restaurant Review
Brightly buoyant and colourfully chirpy, clean and clutter-free, this nifty neighbourhood hangout occupies the same street as Awesome Canteen.
03
Feb
Grind 22 at Bangsar: Restaurant Review
Promising 'coffee and everything nice,' Bangsar's latest cafe opens this week, tucked beside Lorong Maarof's Twenty2 boutique, shepherded by an all-smiles, all-star team that includes Grind 22's own designer-architect Effendy, Raqib and their collaborators.
02
Feb
London Sandwich Co at KLCC: Restaurant Review
London Sandwich Co serves grab-and-go gourmet sandwiches.
02
Feb
Croissant Delicatessen at Plaza Damas: Restaurant Review
True to its name, this outlet's all about croissants that can be eaten on their own or transformed into sandwiches.
01
Feb
Meltz at Subang: Restaurant Review
Meltz offers a diverse menu with Marlon Brando casting his watchful gaze on patrons here.
01
Feb
Meteora at Subang: Restaurant Review
Check out Meteora in Subang, where customers consume cakes, churros & coffee under the inscrutable stares of Audrey Hepburn & Uma Thurman.
31
Jan
Pot & Kettle at Empire Damansara: Restaurant Review
At Empire Damansara, Pot & Kettle's claim to fame might be tied to its distinctive fusion and experimental recipes.
31
Jan
Hoi Kee at Taman Desa: Restaurant Review
Hoi Kee is a Henghua-style neighbourhood restaurant in Taman Desa that can get exceptionally crowded in the evenings.
31
Jan
Ping Wah at Petaling Jaya: Restaurant Review
Head to Petaling Jaya’s Ping Wah for a feast of comforting Hainanese soul food.
31
Jan
Resistance is Futile at Ribs by Vintry: Restaurant Review
There should be a warning sign informing diners that any attempt of counting the calories, or trying to stay healthy by sticking to the greens is futile when you step inside Ribs by Vintry. [Sponsored]
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