Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
Held at the award-winning Bar Trigona, the exclusive tasting event marked the first time the full Mi[...]
All posts by: Sean Yoong
04
Jun
Zest Patiserie at Cheras: Snapshot
Zest Patisserie tries to tackle French-inspired gateaux, made with thoughtfully sourced ingredients
04
Jun
Tampopo Cafe at Bandar Menjalara: Snapshot
This new neighbourhood cafe is a cosy stop for snacking on finger food
03
Jun
Thirdwave at Bangsar South: New menu, 2016
You'll find about a dozen fresh entries to Thirdwave's food selection, reflecting the inspiration of Malaysian fruit orchards, Italian trattorias, Sichuan hot pot parlours and more.
03
Jun
10 restaurants for fun tacos in KL and Selangor
Time for tacos: The traditional Mexican tortilla-folded treat takes on many forms and fillings across the Klang Valley
02
Jun
Miss Rose at SS15 Subang: Cafe review
Miss Rose promises cones filled with ice cream crafted into the shape of rose petals
02
Jun
Bacon & Brews at Damansara Uptown: Restaurant review
This restaurant does a deft job at creating food that looks very good, casting the limelight on pork in enterprising ways
01
Jun
Movie night at Frisky Rooftop Bar, Yap Kwan Seng: Snapshot
Magic in the moonlight: Every Thursday night, Frisky Rooftop Bar offers one of KL's best-kept entertainment secrets
30
May
Brolly Deliveries: Delivery review
You'll find the sweeping range of Brolly's kitchens conveniently at your fingertips
30
May
Ann Nyeong Kerry Florist Cafe at Bangsar South: Snapshot
This florist shop doubles as a Korean cafe.
30
May
Centella Kitchen at Damansara Uptown: Snapshot
Centella Kitchen's most intriguing temptations comprise fusion recipes with leafy hues
30
May
TOKB Cafe at Section 13, PJ: Snapshot
TOKB stands for Taste Of Kota Bharu, Kelantan's capital
29
May
Teochiew at Sri Petaling: Restaurant review
Teochiew cooking brought to Sri Petaling a family whose matriarch oversees recipes they've served to customers in Ipoh for over two decades
28
May
Huckleberry After Dark at Plaza Damansara: Restaurant review
For those of us whose appetites rise when the sun sets, Huckleberry After Dark is a beacon of light that could become a sleeper hit
27
May
Kirin Ichiban and Ginza Tenkuni at The St. Regis Kuala Lumpur: Omakase review
Fans of Japanese gastronomic adventures are in for an uncommon treat, courtesy of this collaboration that combines the elegant pleasures of popular beer Kirin Ichiban with the exemplary techniques of tempura specialist Ginza Tenkuni, taking place at The St. Regis Kuala Lumpur until June 12
27
May
18 new restaurants and bars to check out in KL and Selangor in June 2016
From slow cooked meat to contemporary sushi, vegan spreads to Sarawakian fast food and more. Here are some new restaurants you can check out:
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