July 5th, 2022
CalleVerde heralds the latest chapter in a pilgrimage of faith for its Filipino founder Cress Hipolito, whose professional F&B experience began with an episode that left her with third-degree burns several years ago.
Dealing with a Rubik's Cube has never been more delicious. Have a go at devouring the colourful yoghurt-based creation by Homuri Homemade Desserts.
Stomping into Cheras, Mighty Monster is more heartwarming than hair-raising, blending warm service with a winsome
Aida Daniya's setting might be its undeniable attraction, perched on a scenic slope of Fraser's Hill. But its food passes muster too, with hearty fare like fried chicken with chips and cream sauce for lunch, and the obligatory scones, cakes and pies for tea.
This coffee stand may currently sport a bare-bones selection - sit down for an espresso or take away a flat white
The big dogs are romping into Sunway Geo Avenue: Food by Fat Cat feels purr-fect for a cheerful lunch, marking a
This new chocolate boutique-cafe relies primarily on cacao beans from Malaysia, Indonesia, the Philippines and Vietnam, turned into treats that are made in Malaysia under Japanese auspices.