Lai Po Heen at Mandarin Oriental Welcomes Chef Thomas Fong from Doha
April 24th, 2024
Experience an extraordinary culinary collaboration at Lai Po Heen, the classic Cantonese restaurant [...]
Category: $$$
04
Jan
a'Roma Dinings at Paramount Garden, Petaling Jaya: Restaurant Review
Dine in the shadow of the Colosseum (sort of): a'Roma Dinings brings the cooking of Sicilian-born chef Sergio E
31
Dec
Tsubohachi at Solaris Dutamas: Restaurant Review
Tsubohachi seeks to offer the full spectrum of an izakaya-inspired experience in KL, striving to blend a kaleidoscope of Japanese flavours with courteous hospitality in a casual, exuberant setting.
30
Dec
PS150 at Petaling Street, Chinatown: Bar Review
This intensely atmospheric bar is poised to be one of 2016's most popular caverns of cocktails, lit with crimson lanterns & neon calligraphy that translates into Petaling Street's Cantonese name, evoking some ethereal scene from a Wong Kar-wai movie.
29
Dec
Choo Choo Chicken at PV128 Genting Klang, Setapak: Restaurant Review
Choo Choo Chicken serves a wide variety of Korean fried chicken and other warm meals.
28
Dec
Yamaguchi Fish Market at Kampung Pandan: Restaurant Review
From Japanese sea breams to Malaysian white snappers, Canadian-bred sea urchins to French oysters & Alaskan king crabs, Yamaguchi Fish Market is a one-stop polestar for customers coveting the opulence of the world's oceans. The water's the limit.
27
Dec
Bounty & The Shack at The Kuala Lumpur Journal: Restaurant Review
The Kuala Lumpur Journal flaunts two enticing eateries - the street-level Bounty & The Shack, a leafy alfresco venue on the first floor.
26
Dec
You Ai Dim Sum at Bandar Puteri Puchong: Restaurant Review
You Ai aims to attract dim sum devotees with an array that spans chiefly the classics & several contemporary concoctions.
22
Dec
Putien at Subang SS15 Courtyard: Restaurant Review
This is the right time to rediscover Putien, which is poised to launch its latest branch on Christmas Eve, Dec. 24, 2015, in the new Courtyard Subang to complement its other venues in 1 Utama & Sunway Pyramid.
21
Dec
CHAZE At Marquee at Menara Lien Hoe, Persiaran Tropicana: Lounge Review
Marquee @ Menara Lien Hoe seeks to showcase six distinctive F&B concepts on Persiaran Tropicana, kicking off this month with CHAZE, a sultry lounge inspired by a suave persona.
20
Dec
Gastro Bar By Burgeon at Bukit Mayang Emas, Petaling Jaya: Restaurant Review
Gastro Bar By Burgeon is the result of a dramatic overhaul, replacing PJ's Ribs At The Burgeon.
19
Dec
Bar Bites & Cocktails at Nobu Club Lounge: Lounge Review
As we enter this festive final fortnight of 2015, Nobu Club Lounge deserves consideration as a top venue for a fun night out.
17
Dec
Two Ox at The Row: Restaurant Preview
Two Ox bulldozes its way into The Row, opening today amid Doraisamy Road's current revitalisation; this new French bistro is founded by the folks behind KL's Maison Francaise, offering Chef Thierry Le Baut's traditional favourites in a carefree setting.
16
Dec
Ekkamai at Batai, Damansara Heights: Restaurant Review
Swathed in sultry shadows, Ekkamai celebrates traditional Thai cuisine with modern flair.
10
Dec
Ampersand by Culinary Rebels at Damansara Uptown: Restaurant Review
Ampersand at Damansara Uptown replaces Ecole P, whose co-founder Steven has joined forces with new collaborators G-Man, The Butcher & Rayman to create this cafe-bistro.
09
Dec
Pinch Bistro at Bangkung, Bangsar: Restaurant Review
Founded by chef David & his compatriots Chye & Matthieu, this is a neighbourhood hangout with a smooth, easy-going charm & soothing, chilled-out vibe.
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