Tiki Grill and Chill
September 13th, 2019
Named after the raft used by Norwegian explorer and writer, Thor Heyerdahl, in his 1947 expedition f[...]
Category: Live Music
12
Sep
The BBQ Masters Return To Vasco’s: Snapshot
Vasco's Hilton KL presents Southwestern BBQ with The SmokeHouse
23
Jul
Tiffin Food Court: Malaysia's Most Unique Dining Experience is Back!
Following their successful debut last year, the reinvention of the quintessential Malaysian food court experience,
04
Jul
Going Batty for Barbeque
Simply and straightforwardly named B.A.T.S., this Bar At Telawi Street (acronym extended) is definitely a joint to
22
Mar
Sheraton Petaling Jaya Spreads Warm Feelings with Their Upcoming 'Hidangan Nostalgia'
Bringing back the familiar scents and tastes of your past from the kitchen of the Sheraton Petaling Jaya, Hidangan
19
Feb
C'est La Vie Brunch at Sofitel Damansara Kuala Lumpur: Restaurant Review
KL's new French inspired Sunday brunch raises the bar.
31
Oct
Opening Party: Rockafellers Kitchen + Bar Changkat
Come in your party shoes for a night to remember at the opening party of Rockafellers Kitchen + Bar Changkat. DJ's, live bands, and fire eaters await!
26
Feb
An Evening of Opera and Champagne: Lounge & Wine Bar Review
You may be surprised to learn that Kuala Lumpur is home to its very own city opera: we certainly were. But
05
Jan
Timbre at Doraisamy: Restaurant Review
The Timbre Group, which runs multiple live music restaurants in Singapore, is rocking up at The Row with its first
25
Nov
KGB Soul Food at Live House, TREC KL: Review
One of TREC's most vibrant venues opens this week: Live House is a two-level destination where bands take centre stage nightly on the ground floor while stand-up performers steal the spotlight upstairs at a comedy club called LOL.
19
Nov
H&T at PJ Sea Park: Snapshot
H&T stands for Hungry & Thirsty. It's right to head here ravenous, since the grub is good.
17
Aug
Robust Cuisine at Brotzeit German Bier Bar and Restaurant, Mid Valley: Restaurant Review
A good, hearty meal does wondrous things to the body and mind. Your appetite is satisfied, you feel less ‘hangry’, and it keeps you going for hours. Comfort food like this can be found at Brotzeit German Bier Bar & Restaurant that serves up authentic German cuisine using premium ingredients. [Sponsored]
03
Jul
2015 Menu at The Point, Damansara Heights: Restaurant Review
The Point has evolved & matured over the past year into Medan Damansara's best-kept dining secret - head chef Bryan Tan, still only in his twenties, presides over an ambitiously imaginative kitchen that takes bold risks & delivers fascinating rewards.
01
May
Ticklish Ribs and 'Wiches at Sea Park, Petaling Jaya: Restaurant Review
This distinctive new destination in Petaling Jaya hopes to hog the limelight for meat lovers, tickling the taste buds by tackling pork ribs and sandwiches with gumption and gusto in a spirited setting that springs to life with musical gigs and stand-up comedy nights.
07
Feb
Signature at The Roof, Bandar Utama: Restaurant Review
Valentine's with a view: couples searching for a distinctive dinner destination can consider Signature at The Roof, which offers culinary seduction in the sky.
28
Jan
The Bee at Publika: Restaurant Review
The Bee at Publika is set to get even bubblier this February, serving Valentine's Month brunches every Sunday with a free flow of Cava.
Special Recent Posts
Finding a Slice of Paris in KL City
September 13th, 2019
From the team that brought you Maison Française–one of KL’s former debonair French restaurants–comes[...]
The BBQ Masters Return To Vasco’s: Snapshot
September 12th, 2019
Back by popular demand, Vasco’s will be hosting the Smokehouse again this September. Feast on an arr[...]
History, Culture, and Imperial Richness at Mandarin Palace
September 12th, 2019
As the first restaurant to open in the historical The Federal Kuala Lumpur, Mandarin Palace has been[...]
Tasteful Magic at Wizards at Tribeca: Snapshot
September 11th, 2019
Step into a semi-secluded area away from the hectic crossings of the Pavillion-Star Hill square into[...]
EatDrink with Anis: Quinoa “Nasi” Kerabu with Ayam Percik
September 10th, 2019
Substituting rice with quinoa, Chef Anis Nabilah's "Nasi" Kerabu with Ayam Percik is a guilt-free in[...]
Unique Coffees to Check Out in Penang
September 10th, 2019
This article was written by EatDrink Penang correspondent, Yukeshwaran Devadas.
Penang is a verit[...]
Sunday Brunch at ATAS Modern Malaysian Eatery: Snapshot
September 6th, 2019
Executive Chef Tyson Gee heads the grand open concept contemporary kitchen at ATAS Modern Malaysian [...]
French, Mediterranean, Nizza at Sofitel Kuala Lumpur Damansara
September 4th, 2019
If you haven't checked out Nizza at Sofitel Kuala Lumpur Damansara's new French-Mediterranean menu y[...]
