A Mediterranean restaurant, Kasbah, serves North African specialities, including Moroccan cuisine.

If you’re trying to get into healthy food but also have a fondness for dessert, smoothie bowls are a great way to start.

If you’re in search of KL’s newest ‘view from the top,’ be sure to check out Vertigo, high atop Banyan Tree Kuala Lumpur.

The stylish all-day dining Trace Restaurant and Bar at Element Kuala Lumpur unveils a refreshed menu filled with tempting local and Western fare.

Have you ever heard or tried a dessert called Papaya with Bird’s Nest and Steamed Egg White? What about a Belgian waffle with spicy chicken floss?

From an alcoholic ice cream ‘moonkick’ to a paleo, raw, and vegan-friendly version, give these special mooncake flavours in KL a shot!

If you live or work in Damansara Perdana, you’ll be spoiled for choice when it comes to food.

Get your baked skin treats, Shanghai Style Black Pepper Smoked Duck pastry, Snow Skin Japanese Green Tea and Cherry Jelly, and more at InterContinental KL.

Love local flavours like Sup Gear Box, Mee Rebus Daging, Ayam Perchik, as well as assorted kuih-muihs? This one’s for you.

Whether you prefer traditional baked types or snow skin specialties, here’s a list of where to get your mooncakes in KL this year.

Not sure of what to eat and where to go? We’ve got you covered, Ampang residents!

A taste of Thailand, coupled with nostalgia.

Quaint with pretty cakes and good coffee, Miss Ellie Tea house is Taman Melawati’s hidden gem that warrants a visit!

Huggin Hippo serves great coffee, and is the perfect seaside oasis for casual diners to relax and soak up the tropical ambiance of Pantai Cenang.

Chynna rightly takes its place as one of the city’s premier Chinese eateries, bringing a classic menu together with modern preparation techniques.