Even the best aficionados of dessert-lovers in Malaysia have not had artisanal ice cream this…
Dealing with a Rubik’s Cube has never been more delicious. Have a go at devouring the colourful yoghurt-based creation by Homuri Homemade Desserts.
Anneh adds a pork-loving spin to banana leaf rice.
The Starling Mall continues to offer new restaurants and new experiences, with Mitsuyado Seimen opening this week to bring tsukemen to Damansara Uptown.
Seeking to fashion food into modern art, FujiYama’s forte and flair rest in elaborate, eye-catching sushi rolls.
Don’t be late, for this very important dessert date: This new wonderland of eat-me treats by hat-sporting MasterChef Asia standout Marcus Low in Damansara Uptown will have customers grinning like a Cheshire Cat – perfect for a mad tea party.
Familiar local comfort food for Damansara Uptown’s workers, served with warmth that evokes home.
Cooking that stays faithful to what Mum might prepare for the family table
Damansara Uptown’s latest destination for meat-free fare lives up to its pledge of guiltless dining
The menu essentially showcases multiple varieties of honey toasts, pancakes and waffles – signatures
The founders of Pizza Craft have set formidable ideals for their new restaurant, tackling recipes that take a few intriguing detours from the typical routes of commercial pizza.
This friendly wine bar beckons customers to linger over a competent four-cheese pizza
Temptations include a handful of creative concoctions at bearable prices
What a Boar! Damansara Uptown’s new pop-up kitchen merits hall-of-fame status for hog hunters, displaying…
This restaurant does a deft job at creating food that looks very good, casting the limelight on pork in enterprising ways