A mural of the historical evolution of spit-roasting illustrates the highlight of Hermanos, billed as the ‘chicken shop’ of Shah Alam. Order half a rotisserie…
The food is comforting and wholesome, reminding one of homecooked weekend lunches with the family.
There’s no mystery to what’s offered here: Bottles of vino and platters of formaggio.
Helping refugees one plate at a time, The Picha Project’s initiative to empower refugees through their cooking has got Malaysians wanting to be a part of it.
Fahmi, El, Nas and their friendly crew bring a lot of heart to Mikro, a small space that won us over big time.
Springtime has come for restaurant enthusiasts at Sunway Geo Avenue, where many new eateries have sprouted recently.
This neighbourhood joint not only serves up a mean burger but also has delicious pizzas, leaving customers satisfied and wanting more.
Siu yuk satay is the novelty here and it might be worth sampling for curious customers who enjoy eccentric experimentation.
Created by a wine lover, for wine lovers, this cosy den brings the cellars of De Toren, Dominio Romano and more to an intimate corner of Damansara Kim.
From vegan ice cream to dainty cakes, these desserts cafes are great for you if you’re looking to get your sweet tooth cravings fixed.