+-*Here are sixteen new restaurants in KL and Selangor to check out in August, 2015.
+-*Freshly roasted pork & fragrantly brewed coffee? A formidable partnership that forms the foundation of this new cafe.
+-*Husband-&-wife team Manfred & Ai Peng presented their much-anticipated first-born to the world this week – a casual first-floor cocktail bar that hums with humour & heart, fulfilling Manfred’s yearning to run his own watering hole ever since he tended bar during his varsity years in Sydney.
+-*This hotpot hangout is steaming up Sri Petaling with specialities of fish-based broths that linger pleasurably in the memory.
+-*Tucked on a secluded corner of Empire Damansara, this casual restaurant whips up fun fare to tempt fans of Thai flavours.
+-*Get comfy at this outlet on the upper level of Ampang’s Greenhouse by Muir complex & brace for a belly-busting meal that’ll begin with complimentary beignets (fried pastries – crisp, puffy and hollow – with powdered sugar).
+-*For fans of fruits, this cafe-store yields a bumper crop of the orchard’s fresh harvest, from Malaysian mangosteens, ciku, pomelos & strawberries to Korean pears & grapes, Spanish peaches & lemons to South African persimmons & tangerines, Taiwanese guavas & New Zealand green kiwifruits to Japanese apples.
+-*One of KL’s top gastronomic events of 2015 unfurls this week at Mandarin Oriental.
+-*Here are seven places in KL and Selangor for pretzels.
+-*There’s a new Nyonya restaurant that tries to transport the flavour of Malacca to KL’s Taman Desa neighbourhood.