Review: WIP on the Park
April 28th, 2025
Damansara Uptown's diverse crop of fresh faces include this friendly salad bar where customers can choose from a selection of signature salads or create their own
Sen Of Thai's competently executed range of dishes honour the Land of Smiles with crowd-pleasing creations
VietThai specialises in communal-feasting hotpot recipes that hail from regions north of our border
If you're craving creamy comfort, Chang Thai promises hearty helpings of Thai curries.
From Penang, Line Clear has long been one of the northern island's most popular haunts for nasi kandar, its heritage reaching back to before World War II
From Kelantan, Village House is a kopitiam helmed by a family from Malaysia's north-east, with a focus on authentic
This casual venue specialises in cherished Eurasian family recipes that Malaccans know well
Occupying historically significant territory near Chinatown, the menu hits the expected notes of Hainanese kopitiam mainstays
The Canteen is essentially the Da:Men mall's modern food court, with a few distinctive flourishes like a fourth-floor view of Subang's suburban surroundings
One Seafood offers more than a single reason for customers to get crabby
Delay No More supplies a call to action for customers to feast on crustaceans - crabs, specifically
Hot Stuff specialises in rice bowls & sandwiches that sizzle with cross-border inspirations
If we were feeling hungry enough, we'd probably be pretty grateful for Thanksgiving's assortment of East Asian rice platters