Review: Ekkamai Thai Kitchen
May 21st, 2025
Located in the appealing enclave of Plaza Batai, home to a range of shops, dining outlets, and bars,[...]
Category: Sean's Restaurant Reviews
30
Dec
PS150 at Petaling Street, Chinatown: Bar Review
This intensely atmospheric bar is poised to be one of 2016's most popular caverns of cocktails, lit with crimson lanterns & neon calligraphy that translates into Petaling Street's Cantonese name, evoking some ethereal scene from a Wong Kar-wai movie.
29
Dec
Choo Choo Chicken at PV128 Genting Klang, Setapak: Restaurant Review
Choo Choo Chicken serves a wide variety of Korean fried chicken and other warm meals.
28
Dec
Yamaguchi Fish Market at Kampung Pandan: Restaurant Review
From Japanese sea breams to Malaysian white snappers, Canadian-bred sea urchins to French oysters & Alaskan king crabs, Yamaguchi Fish Market is a one-stop polestar for customers coveting the opulence of the world's oceans. The water's the limit.
27
Dec
Aboong at SS15 Subang: Snapshot
Malaysia's first Aboong cafe opened this month, taking Korean carp cakes - bungeoppangs - & turning them into soft-waffle receptacles for frozen yoghurt.
27
Dec
Taiyakie House at SS15 Subang: Snapshot
Taiyakie House offers a twist on the Japanese version of fish-shaped cakes.
27
Dec
Bounty & The Shack at The Kuala Lumpur Journal: Restaurant Review
The Kuala Lumpur Journal flaunts two enticing eateries - the street-level Bounty & The Shack, a leafy alfresco venue on the first floor.
26
Dec
You Ai Dim Sum at Bandar Puteri Puchong: Restaurant Review
You Ai aims to attract dim sum devotees with an array that spans chiefly the classics & several contemporary concoctions.
23
Dec
Mikey's Frozen Custard at Mid Valley: Restaurant Review
After bringing the original New York pizza to KL in 2014, Mikey's is ready to introduce our city to another authentic American classic - frozen custard, produced in the way that stays loyal to tradition.
22
Dec
Putien at Subang SS15 Courtyard: Restaurant Review
This is the right time to rediscover Putien, which is poised to launch its latest branch on Christmas Eve, Dec. 24, 2015, in the new Courtyard Subang to complement its other venues in 1 Utama & Sunway Pyramid.
21
Dec
CHAZE At Marquee at Menara Lien Hoe, Persiaran Tropicana: Lounge Review
Marquee @ Menara Lien Hoe seeks to showcase six distinctive F&B concepts on Persiaran Tropicana, kicking off this month with CHAZE, a sultry lounge inspired by a suave persona.
20
Dec
Gastro Bar By Burgeon at Bukit Mayang Emas, Petaling Jaya: Restaurant Review
Gastro Bar By Burgeon is the result of a dramatic overhaul, replacing PJ's Ribs At The Burgeon.
19
Dec
Bar Bites & Cocktails at Nobu Club Lounge: Lounge Review
As we enter this festive final fortnight of 2015, Nobu Club Lounge deserves consideration as a top venue for a fun night out.
18
Dec
New Menu & Star Wars Drinks at Flingstones Cafe, SS15 Subang: Restaurant Review
Flingstones is maturing into one of Subang's most satisfying cafes for both food & beverages; with several interesting new temptations now on the menu, this feels like the right time to return here for a well-crafted meal laced with likeable surprises.
18
Dec
Boran Classic Thai Street Food at PJ Sea Park: Restaurant Review
Helmed by husband-&-wife team Yang & Donut, Boran aims to channel a sense of Thailand's charm through its street fare.
17
Dec
Two Ox at The Row: Restaurant Preview
Two Ox bulldozes its way into The Row, opening today amid Doraisamy Road's current revitalisation; this new French bistro is founded by the folks behind KL's Maison Francaise, offering Chef Thierry Le Baut's traditional favourites in a carefree setting.
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