Bubbly Sunday Brunch at Mosaic
May 13th, 2024
It's tough to pinpoint exactly how brunch became a thing, as it draws from a number of elements, inc[...]
Category: $
23
Dec
Hachi Bakery Cafe at Plaza Damas, Sri Hartamas: Bakery review
Walk through the noren at the entrance of Hachi, and you'll find a bakery-cafe with plenty of heart and passion, promising specialities with a distinctively Japanese touch, tinged with traditional European craftsmanship.
19
Dec
Raintree at Menara CIMB: Restaurant review
Sprouting up recently inside Menara CIMB, Raintree is a fresh oasis for Thai and Western cooking, blending both with a vibrant, feel-good perkiness.
18
Dec
Milligram: 2018 Menu
Milligram is one venue that deserves wider recognition for bringing a lot of heart and soul to what it offers.
17
Dec
Yatra at Bandar Sri Damansara: Snapshot
It might seem strange for what looks like a modern cafe to specialise in Chennai-style cooking, but Yatra does justice to the culinary heritage.
16
Dec
The Prep Room: 2018 Menu
Time to check out The Prep Room's current menu, the summation of more than two years of constant improvements.
13
Dec
The Hermitage at Plaza Arkadia: Restaurant Review
Serving an egg-celent selection of food straight out of the shell, The Hermitage has put a lot into their egg-focused menu.
13
Dec
ROYCE' Malaysia 2017 Christmas Collection: Product Review
Royce's curated Christmas chocolates and cookies make the perfect gift and will add merriment to the season.
13
Dec
Wondermama: New Wonder Tapas Menu
Wondermama recently launched a Wonder Tapas menu that's poised to be crowd-pleasing, available both in Bangsar and 1 Utama.
11
Dec
Taketei at Taman Desa: Snapshot
Taman Desa's latest spot for Japanese soul food mainly tackles ramen
10
Dec
La Carne by Kopimeo at Shah Alam: Restaurant review
Meat and bread, the basic building blocks of many meals, form the foundation of La Carne, which means ‘meat’ in Italian, Portuguese, Spanish, and apparently, Shah Alamese.
08
Dec
Hermanos Rotisserie at Shah Alam: Snapshot
A mural of the historical evolution of spit-roasting illustrates the highlight of Hermanos, billed as the ‘chicken
06
Dec
Original Indian Mess at Kampung Baru: Snapshot
The food is comforting and wholesome, reminding one of homecooked weekend lunches with the family.
06
Dec
Wine & Cheese Bistro at Suasana Bukit Ceylon: Snapshot
There's no mystery to what's offered here: Bottles of vino and platters of formaggio.
05
Dec
The Bigger Picha (Project)
Helping refugees one plate at a time, The Picha Project's initiative to empower refugees through their cooking has got Malaysians wanting to be a part of it.
05
Dec
Mikro at Taman Melawati: Cafe review
Fahmi, El, Nas and their friendly crew bring a lot of heart to Mikro, a small space that won us over big time.
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