Category: Trendy & Modern

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Gee & Geek at SS2 Petaling Jaya: Restaurant Review

One of this month's most intriguing F&B openings in PJ is Gee & Geek, conceived by a band of childhood buddies who studied together in SMK Taman SEA & have reunited to run a restaurant less than 500 metres from their alma mater.

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2015 Menu at Quartet TTDI: Restaurant Review

Fifteen months after it first popped up in Taman Tun Dr Ismail and became one of this neighborhood's most soulful hangouts, Quartet is jazzing up its F&B selection with a retuned, rocking menu for 2015 that aims to drum up the appetites of cafe lovers.

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2015 Menu: Nexo Spanish Restaurant at Nexus Bangsar South: Restaurant Review

Olé! For fans of Spanish fare in KL, it's time to check out or return to Nexo, which is blazing in a bold new direction this year, with a kitchen led by terrific young chef Isaac Goh, whose talent, skill and eagerness to hone his craft make him a man to watch.

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Shokudo Japanese Curry Rice at Taman Paramount: Restaurant Review

Brightly buoyant and colourfully chirpy, clean and clutter-free, this nifty neighbourhood hangout occupies the same street as Awesome Canteen.

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Grind 22 at Bangsar: Restaurant Review

Promising 'coffee and everything nice,' Bangsar's latest cafe opens this week, tucked beside Lorong Maarof's Twenty2 boutique, shepherded by an all-smiles, all-star team that includes Grind 22's own designer-architect Effendy, Raqib and their collaborators.

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Promotion: Romantic Valentine's Day Dinner at Rougeur for RM180+ Per Couple

Come celebrate Valentine's Day at Rougeur, with a very special four-course dinner with mocktails, at RM180+ per couple. [Sponsored]

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My Charcoal at Damansara Heights: Restaurant Review

Checking out a neighbourhood newbie in Bukit Damansara, My Charcoal Bar, a barbecue joint that replaces Ka Soh Seafood Restaurant on the Kasah F&B strip.

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Fatto A Mano at Telawi, Bangsar: Restaurant Review

Fatto A Mano - Italian for 'made by hand' - revs up KL's recent renaissance of new Italian restaurants, serving a well-crafted selection of pizzas, pastas, bread, cheese, cured meat & more.

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2015 Menu: Bait at Telawi, Bangsar

One of Bangsar's most notable restaurants recently turned two - Bait is becoming better with age, growing into a confident & mature destination.

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Ginza Sushimasa at Le Meridien: Restaurant Review

KL's Japanese dining scene is seeing the emergence of diverse new restaurants that are housed in hotels but are independently owned, separately operated & often discreetly hidden - we've found Ginza Sushimasa, tucked on Le Meridien's seventh floor.

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