Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
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If you’re in the bustling neighbourhood of Cheras, then a visit to the latest addition of the ever-growing culinary
As a wise man once said, being a vegetarian is a huge missed steak. So we've compiled this list of steakhouses and restaurants that should go into a meat lover's hall of fame thanks to their up tasty, succulent and / or innovative meat dishes.
Pizzas are tough to resist and we're not complaining
Time to expand your list with these 18 new joints for foodies
Animal-lovers and pet-owners alike will be excited about these seven pet-friendly cafes
Dim dum chefs train for about two years at Din Tai Fung to create their signature dumplings
Whether you're looking for homemade multigrain filled with crisp apple and Camembert, or a toasted Marmite and cheese sandwich, or even a filling submarine roll, here's a list of 10 places that offer great sandwich options.
The collaboration showcases risk-taking recipes that highlight the Pop Up founders' personalities and passions, while also illustrating how Sarsi is a beverage that capably complements a wide breadth of cuisines
The Pullman KLCC Hotel and celebrity chef Norman Musa, the award-wining UK-based Malaysian chef and official Food Ambassador for Kuala Lumpur, have launched a Buka Puasa feast, which will run from 6th June to 5th July.
Listed on the tea menu are more than 70 types from around 25 countries. Even Laos, Brazil, Rwanda, Georgia and Papua New Guinea are represented. The priciest item is Yellow Gold Tea Buds at RM423.50 per pot.