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Chapathi Recipes at Taman Connaught: Restaurant review

If you’re in the bustling neighbourhood of Cheras, then a visit to the latest addition of the ever-growing culinary

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14 steakhouses and restaurants for a meat lover's to-do list

As a wise man once said, being a vegetarian is a huge missed steak. So we've compiled this list of steakhouses and restaurants that should go into a meat lover's hall of fame thanks to their up tasty, succulent and / or innovative meat dishes.

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D’workshop brings Hong Kong’s famous ‘eggette’ to Malaysia with new twist

The 'eggette' is an egg waffle made popular in Hong Kong in the 1950s. Originally known as gai daan jai in Cantonese, eggettes are also widely known by their English names such as egg puffs, puffle, or bubble wrap waffles due to their resemblance to bubble wrap.

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Take a look at how dim sum is made at Din Tai Fung in KL

Dim dum chefs train for about two years at Din Tai Fung to create their signature dumplings

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Ramadan meals at The Mines, where you can break fast with family and friends

Nothing brings Malaysians - of all races - together like breaking fast during Iftar. But where to eat? Fortunately, The Mines Shopping Mall has some great Ramadan promotions, from traditional favourites such as Kelantanese Nasi Kerabu to western treats like salmon steak.

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8 restaurants and cafes for Ramadan modern specials in KL and Selangor, 2016

These eateries are spotlighting contemporary-minded dishes and drinks specially for the month of Ramadan.

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10 good sandwich places in KL and Selangor

Whether you're looking for homemade multigrain filled with crisp apple and Camembert, or a toasted Marmite and cheese sandwich, or even a filling submarine roll, here's a list of 10 places that offer great sandwich options.

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Pop Up Dining KL x F&N Sarsi: Pop-up restaurant review

The collaboration showcases risk-taking recipes that highlight the Pop Up founders' personalities and passions, while also illustrating how Sarsi is a beverage that capably complements a wide breadth of cuisines

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Buka Puasa with a Celebrity Chef: EatDrink.my talks to Norman Musa

The Pullman KLCC Hotel and celebrity chef Norman Musa, the award-wining UK-based Malaysian chef and official Food Ambassador for Kuala Lumpur, have launched a Buka Puasa feast, which will run from 6th June to 5th July.

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TWG Tea at Bukit Bintang, KL: Restaurant review

Listed on the tea menu are more than 70 types from around 25 countries. Even Laos, Brazil, Rwanda, Georgia and Papua New Guinea are represented. The priciest item is Yellow Gold Tea Buds at RM423.50 per pot.

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Father's Day promotions at The Westin Kuala Lumpur

Treat your Dad to a sumptuous meal and take some time to let him know how much you appreciate him. Here are The

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