Review: WIP on the Park
April 28th, 2025
Moku proves to be a protein powerhouse; we liked everything we tried here - skewers of chicken liver, pope's nose & cheese tsukune and so much more.
Amid a bumper crop of thorny fruits ready to be chopped open & consumed, Kampung Durian House's unique attraction is its house-made organic Musang King durian ice cream.
Cafe Clon is an unconventionally decorated two-level hangout that opened on PJ's Jalan Kemajuan this month.
Our best bet for Japanese gastronomy at Damansara Jaya's revamped Atria Shopping Gallery is Manmaru, thanks to the
Promising warm meals, fresh pastries & strong coffee, this is a friendly retreat tucked in PJ's Section 13 commercial enclave.
Get cosy on beanbags and gobble up a good meal - Tossed is cranking up the charm and cheer in Jaya Shopping Centre.
It's nearly 10,000 kilometres from the islands of the Mediterranean to Malaysia, but Brulee Brasserie tries to bring a bit of the spirit of Sicily & Santorini to Selangor, with European-accented offerings by a warm team that makes friends of its customers.
BRATS looks nothing like a hot dog parlour - its roofed, atrium-style courtyard at the back, converted from a kopitiam kitchen, could be mistaken for a contemporary art museum corridor.
Fat Olive opens this week, helmed by Kike, who hails from northern Spain, & his partner Stacee, a Malaysian former advertising executive who recently returned home after a long stint in Shanghai.
Stubborn Joe at Dataran Prima is no average-Joe cafe; founded by a husband-and-wife team who practise interior design and architecture, it's a visual feast.
D'Lee Deli is a casual hangout located at Casa Tropicana that works well for kicking back over snacks & sweets. Its catchy name marks a pun-loving play on the surname of its founder Ken Lee, who runs the cafe with his partner Jacqueline.
Four friends who recently wrapped up their studies abroad have come back to Malaysia and combined forces to launch one of PJ's most cheerful cafes.
This ivory-white space beside PJ's Awesome Canteen may look forlorn and forsaken for now, but before the end of this week, expect to see some customers strolling in and out for bowls of ramen and rice.