Review: Ekkamai Thai Kitchen
May 21st, 2025
Malaysia's spin-off from Singapore's Le Noir restaurant and lounge is now open at TREC KL, beautiful views and tasty food.
Mhera-1 replaces Kota Damansara's revered Erawan Thai restaurant, but retains Chef Trakool 'Korn' Yodsuk's recipes
On Bangsar's happening Telawi 5 is an Italian restaurant that promises the interesting combination of high-end
The restaurant's three-man team of chef Rueben Moissinac, Amos and Aaron strive to do justice to classic traditions
Yamabuki doesn’t compromise on taste and quality despite its affordable prices. It is one of the city’s enticing udon deals
Amid the bustling offices and residences of Bangsar South lies a delicious diversity of dining destinations
Chef Benjamin Reilhes is relatively young, scarcely in his mid-twenties, but he succeeded in crafting one of our favourite dinners in recent weeks
Four Seasons offers well-executed Chinese cuisine with a Malaysian flair to capture crowds of families and friends in a bright, comfortable setting.
If you’re in the bustling neighbourhood of Cheras, then a visit to the latest addition of the ever-growing culinary
Koikeshoten is scarcely a week old, but it instantly secures pole position as our current favourite kushiyaki bar in KL
Bakar, which means “burn” in Malay, churns out some top notch fare - and you can even see your food being prepared in the open kitchen
From the bustling F&B strip of Jalan Kasah to the popular watering holes of Plaza Damansara to the laid-back