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2015 Menu: Frisky Goat, TTDI

Frisky Goat is set to soon mark its first birthday - in less than a year, this has turned into one of Taman Tun Dr Ismail's most reliable stops for weekend brunches, but it's worth noting that Frisky Goat is a solid bet for full-fledged lunches & dinners too.

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2015 Menu: Bait at Telawi, Bangsar

One of Bangsar's most notable restaurants recently turned two - Bait is becoming better with age, growing into a confident & mature destination.

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Porcupine Place at Setiawalk, Puchong: Restaurant Review

Many thanks to reader Brendan Chan for tipping us off to Porcupine Place, a cheerful venue with a young, graciously welcoming service team that keeps the mood bright & light. Expect to hear more about Porcupine Place in the months ahead; for us, it was well worth travelling to Puchong for.

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Bmon Cafe at Kota Damansara: Restaurant Review

Cosy & colourful, calm & casual, cheerful & charming, Kota Damansara's Bmon Cafe - spearheaded by Malaysian brothers Travis & Roy - supplies an excellent escape for the young-at-heart.

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Foodlogy French-Italian Restaurant at Viva Residency, Sentul: Restaurant Review

French & Italian fare, carefully prepared by two Malaysian sisters coached by a respected French F&B consultant, surfaces this month at this casual restaurant in Sentul's Viva Residency, not too far from the Kuala Lumpur Performing Arts Centre.

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Drift Dining at 38 Bidara, Jalan Bedara: Restaurant Review

A slice of Sydney surfaces in KL: Four Australians with wide experience in the restaurant business have combined forces to spearhead Drift, where modern Aussie cooking shines in a relaxed & inviting setting. It's poised to be a place to watch in 2015.

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3 Bags Full at Kota Damansara: Restaurant Review

Baa humbug? Launching in time for Christmas, this new venue owned by Malaysian chef Beljian Neo & two of his friends showcases some interesting ideas that make it worth visiting.

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Enorme Italian Restaurant at PJ Centrestage, Section 13: Restaurant Review

Since we're still waiting for a renaissance of Italian restaurants in the Klang Valley, every new pizza-&-pasta specialist will secure a warm welcome from us. So it's nice to introduce Enorme, opening this week in Petaling Jaya's Centrestage complex.

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New Branch: Mikey's Original New York Pizza at Solaris Dutamas, Publika: Restaurant Review

Mikey's Original New York Pizza has launched its second outpost in Solaris Dutamas, less than eight months after becoming one of Bangsar's biggest smashes of 2014, serving pizzas by the slice perfected through consummate passion & experience.

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Route 66 Burger Bar at Changkat Bukit Bintang: Restaurant Review

Fans of Americana will find much to admire in this watering hole's decor - from Elvis to Marilyn, Budweiser to Bugs, it's like an explosion at the memorabilia factory in Route 66, operated by Changkat's long-running Flam's pizza parlour.

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Cowboys Food Truck at SS15 Subang Jaya, Jaya One and More: Food Truck Review

Barnstorming the Klang Valley's food truck rodeo, Cowboys seems set to ride high with a lip-smacking selection of southern American cooking that'll easily lasso a stampede of customers from across Subang, Petaling Jaya and beyond.

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Smoking Hog at SS2 PJ Petaling Jaya: Restaurant Review

Somewhere in the suburbs, one of the Klang Valley's most ambitiously inventive restaurants of 2014 launched this week - it's a dirty, deliriously delicious secret, its sole entrance tucked away on an SS2 side alley that leads up to the top floor of a shop-lot, without a signboard to call its own.

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