Yamaguchi Fish Market at Kampung Pandan: Restaurant Review

From Japanese sea breams to Malaysian white snappers, Canadian-bred sea urchins to French oysters & Alaskan king crabs, Yamaguchi Fish Market is a one-stop polestar for customers coveting the opulence of the world's oceans. The water's the limit.

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Aboong at SS15 Subang: Snapshot

Malaysia's first Aboong cafe opened this month, taking Korean carp cakes - bungeoppangs - & turning them into soft-waffle receptacles for frozen yoghurt.

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Mikey's Frozen Custard at Mid Valley: Restaurant Review

After bringing the original New York pizza to KL in 2014, Mikey's is ready to introduce our city to another authentic American classic - frozen custard, produced in the way that stays loyal to tradition.

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Beer and Light Bites Promotion at Interlude

Feeling thirsty? Head on over to Interlude to quench your thirst with these awesome beer promotions. [Sponsored]

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Putien at Subang SS15 Courtyard: Restaurant Review

This is the right time to rediscover Putien, which is poised to launch its latest branch on Christmas Eve, Dec. 24, 2015, in the new Courtyard Subang to complement its other venues in 1 Utama & Sunway Pyramid.

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CHAZE At Marquee at Menara Lien Hoe, Persiaran Tropicana: Lounge Review

Marquee @ Menara Lien Hoe seeks to showcase six distinctive F&B concepts on Persiaran Tropicana, kicking off this month with CHAZE, a sultry lounge inspired by a suave persona.

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New Menu & Star Wars Drinks at Flingstones Cafe, SS15 Subang: Restaurant Review

Flingstones is maturing into one of Subang's most satisfying cafes for both food & beverages; with several interesting new temptations now on the menu, this feels like the right time to return here for a well-crafted meal laced with likeable surprises.

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