Review: WIP on the Park
April 28th, 2025
Guantanamo hopes to keep hunger at bay with traditional temptations like a fiercely fiery asam pedas ikan merah
A calm haven for devotees of traditional Chinese tea, with a sweeping selection available for a painstaking stint
This Brickfields backpackers' cafe supplies a cosy, casual space for customers to chill out over fruit-based sorbets & tea
Maids of Honour tartlets, a near-legendary recipe with roots dating back to Henry VIII's reign in the 1500s, are
Thai street food tucked in a Sunway condo: Rak Thai takes a deep dive into a sea of classics, from rice noodles
Sabah's Beaufort mee and Tuaran fried noodles seek star billing at HELP Residence's cafeteria
Kind of blue: This jazz and wine bar promises a touch of elegance that's thoroughly unexpected in a PJ industrial
Dry bak kut teh with chillies (RM19.80), tender-spicy wild boar rendang with onion butter rice (RM22.80) and mee
After nearly 15 years in Chinatown, the Peter Hoe brand has relocated to The Row following the sale of its former home, the Lee Rubber Building.
A stomach-satisfying meal with flavours & textures that feel time-honoured
This new brasserie serves a cheerful, something-for-everyone selection that spans both East and West
There's no complaining about 3S Curry House's banana leaf rice