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Bold Flavours and Colours at Bistro Benji's, Bangsar

A new vibrant and fun place to enjoy a meal has recently opened at Bangsar Village, the eclectic Bistro Benji’s by BIG

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Afri Restaurant at Casa Tropicana: Restaurant Review

We've seen more than a few African restaurants come and go in the Klang Valley over the past decade, but Afri could be the best one so far.

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Birch at DC Mall: Restaurant review

Birch has become the buzziest restaurant in DC Mall, and it's no stretch to see why - this seductive setting is soaked in sunlight, saturated with tasteful greenhouse-inspired aesthetics and suffused with happy vibes.

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Rubs BBQ Smokehouse at Kurau, Bangsar: Restaurant review

Bangsar's latest restaurant on Lorong Kurau is all fired up with smoked specialities, served in a pleasant two-level setting, staffed by a welcoming team.

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The Establishment at Pavilion, Kuala Lumpur: Restaurant Review

Bustling from morning through midnight, The Establishment draws inspiration for its menu from Malaysia, Melbourne and beyond

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Thai Hou Sek at Arkadia, Desa Park City: Restaurant Review

Thai Hou Sek strives to immerse us in the sights, scents and sensations of Bangkok’s streets, blending what’s time-honoured with what’s trendy

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Eatomo at Solaris Dutamas, Outside Publika: Restaurant review

Eatomo recently launched its second outpost in Solaris Dutamas, and it's our best bet for a feast of all things oceanic in the Publika enclave right now.

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Chicchetti Di Zenzero at Menara AmpleWest: Restaurant Review

This new Italian restaurant brings a fresh experience to KL by specialising in small plates of chicchetti, the Venetian equivalent of tapas, served in a sleek setting that feels like a contemporary oasis in the city.

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Symphony by Chef Jo at Damansara City Mall: Restaurant review

Symphony by Chef Jo orchestrates plenty of risk-taking twists in its repertoire, with respected maestro Mohd Johari Edrus (a former MasterChef Malaysia juror) conducting this culinary choir.

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MALas Malaysian Tapas Bar at Nexus Bangsar South: Restaurant review

This place takes classics mainly from the Malay, Chinese and Indian cookbooks and reinterprets them into small plates for bar-style snacking.

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Zenzero x Donnafugata Wines, St Mary's Place: Wine Dinner

Just recently, we had the pleasure of sampling some of Donnafugata’s top-selling wines at a dinner in one of KL’s finest Italian establishments, Zenzero

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TRACE Restaurant & Bar at Element by Westin Hotel: Restaurant Review

TRACE restaurant and bar is the latest sky dining venue in town that offers a stunning bird’s eye view of the city.

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Green Dot Stables at Centrepoint Bandar Utama: Lunch Menu Review

Green Dot Stables’ extensive lunch selection covers an array of pasta, rice and noodle dishes.

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Prego at The Westin KL Announces New Chef de Cuisine Ricky Parlanti

With a procession of authentic Italian dishes, one of the city’s long-favoured Italian eateries, Prego at The Westin Kuala Lumpur

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Shin Nihon at Desa Sri Hartamas: Restaurant review

Beef-eaters, unite: If you're a fan of red meat, Shin Nihon could become one of your favourite new destinations; with multiple outposts in Tokyo, this charcoal-grilled beef purveyor unveils its first Malaysian branch this month

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