Review: WIP on the Park
April 28th, 2025
Heaps of happy vibes await dessert enthusiasts at My Own Bakes, where the selection swings from a signature Baba
Trust Issue implores patrons to place their faith in Italian-Malaysian fusion novelties
A nine-course dinner of purely desserts, chaperoned throughout by cocktails
Taste Gallery is a modern kopitiam-inspired restaurant that serves a wide range of Western and Asian food, boasting a sizable beverage selection as well.
This restlessly ambitious restaurant has raised the stakes with The 15-Mile Journey, not merely expanding its total courses but introducing a slew of mesmeric new recipes with playful cocktail pairing possibilities.
BFF puts a sense of fun first for its menu: Start with the grilled balsamic watermelon, served warm, juicy and sweet
This year's Judges' Choice Winner at Urbanscapes' Tiffin Throwdown: Battle of the Poke Bowls, Paperfish is all about letting you choose the perfect combination of wholesome deliciousness that is the poke bowl.
Putting a head-turning spin on biryani, Fish Head Briyani's speciality is what its name promises
Symphony by Chef Jo orchestrates plenty of risk-taking twists in its repertoire, with respected maestro Mohd Johari Edrus (a former MasterChef Malaysia juror) conducting this culinary choir.
Malaysian chef Ahong Yeang has some interesting ideas up his sleeve at Grub, tackling casual Western favourites with a few personal twists
This place takes classics mainly from the Malay, Chinese and Indian cookbooks and reinterprets them into small plates for bar-style snacking.
Cave Art Lounge offers a nightly all-you-can-guzzle selection of more than 10 wines.