Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
Category: Outdoor Seating
03
Aug
BKT and Co at Telawi, Bangsar: Restaurant Review
Bak kut teh in Bangsar, served in a hipster-baiting setting? Score! BKT & Co, which opened over the weekend, could easily become a major magnet for crowds hankering for a cherished recipe that's long been a rarity in Telawi.
01
Aug
Top Catch Fisheries at OUG: Restaurant Review
Seafood sails into the spotlight at Top Catch, anchored amid the packed-like-sardines markets of Overseas Union Garden, where two thirtysomething entrepreneurs captain a small shop that nets boatloads of fish-loving fans nearly every morning.
29
Jul
Dai Dai Dong at Scott Garden: Restaurant Review
Scott Garden might not seem like a desirable destination for KL's food hunters, but Dai Dai Dong is striving to change that, serving a well-curated selection of East Asian street food - mainly Chinese, Japanese & Taiwanese, from noodles to soups & grilled fare - that raises the bar in admirably ambitious ways.
26
Jul
Bricks and Barrels at Sri Hartamas: Restaurant Review
Barrelling through a sweeping selection of grub & booze at one of this year's popular new watering holes at Desa Sri Hartamas.
22
Jul
Opium at Changkat Bukit Bintang: Restaurant Review
In a setting that harkens back to Oriental opium dens of yore (with a bed & lamps, but no pipes), Changkat Bukit Bintang's latest hotspot surfaces without a whiff of smoky sleaze so far but with a wealth of fusion food & curiously addictive cocktails.
17
Jul
Review: Sangkaya Coconut Ice Cream at Alor
Yet another Thai street-food treat is set to make its Malaysian breakthrough this year: Independent newbie Sangkaya Creamery is bringing locally made, Chatuchak-influenced coconut ice cream to the sultry streets of KL
15
Jul
Review: Strangers At 47 at Section 17, Petaling Jaya
Here's one cafe that won't be a stranger to success, storming into PJ's Section 17 this week with a striking selection of fanciful & flamboyant crepes, some memorably savoury & others magically sweet. This is one of 2014's most enjoyable new eateries.
14
Jul
Review: Harley's Burgers at Taman Tun
Harley's in Taman Tun Dr Ismail, opened by the diversified F&B group that runs Canton Fare & Hanare, is a new burger brand you should check out.
12
Jul
Review: Xenri Specialty Coffee at Old Klang Road
KL, meet your newest 'hidden' caffeine stop: Xenri Specialty Coffee, a pop-up slow bar that opened this week.
10
Jul
Review: Ecole P, New Menu at Damansara Uptown
No Longer in Operation. It's time for fans of imaginative fare to return to Ecole P, thanks to a new menu
09
Jul
Review: La Casa at Solaris Dutamas
A new era has emerged for La Casa: After six years at Desa Park City, the respected restaurant recently moved to
03
Jul
Review: 2014 Checkback: Ante Kitchen and Bar at Solaris Dutamas
This restaurant that prides itself on pork is poised to soon celebrate its two-year mark _ a lifetime, literally,
30
Jun
Review: The Coffee Club (Australia) at Subang Parade
The Coffee Club, reputedly Australia's biggest home-grown chain of cafes, unveiled its first Malaysian offshoot at
29
Jun
Review: TBC Cafe and Le Rozell French Creperie at Kota Kemuning, Shah Alam
Two engaging new cafes have opened in Kota Kemuning this month, both worth the drive to this leafy neighbourhood,
27
Jun
Review: Grinder at Damansara Kim
Our longer-than-expected wait for Grinder to open finally grinds to a halt; it's another suburban spot with a
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