Review: WIP on the Park
April 28th, 2025
Chuckles is a cafe which tries to foster a cheerful spirit with its colourfully artistic flourishes in Taman Tun Dr Ismail.
A happy hangout with heaps of heart & helpings of hog: Fork D World (love the humour in the name) is helmed by peppy home-cook-turned-restaurateur Jo-Ann, who's enjoyed working in the kitchen ever since she was in primary school pinafores.
Freshly roasted pork & fragrantly brewed coffee? A formidable partnership that forms the foundation of this new cafe.
Two Sons Bistro is a family affair, founded by married couple Steve and Ida with a name that represents their two toddlers, Riley and Rylan.
A former Petaling Street brothel, reincarnated as a crazy-atmospheric cafe that's set to launch a thousand Instagram photos.
Promising warm meals, fresh pastries & strong coffee, this is a friendly retreat tucked in PJ's Section 13 commercial enclave.
Opening this month at BSC, Ruyi & Lyn is a rather unique and relatively bold restaurant, serving contemporary East Asian concoctions in a cavernous space hidden at the back of the mall's fourth floor, seemingly accessible by only one escalator.
One of Publika's most photogenic restaurants, Episode strives to be worth an entire series of visits for customers seeking cross-border cooking that spans Eastern and Western imprints.
Bisque, located at Damansara Perdana, is a paradise for cakes and a haven for hearty hot meals. Bisque's team has crafted a thoughtful and tantalising menu that represents the kind of food they love.
Stubborn Joe at Dataran Prima is no average-Joe cafe; founded by a husband-and-wife team who practise interior design and architecture, it's a visual feast.
Greenhouse by Muir - situated beside Gleneagles Hospital - is one of this month's most attractive new F&B destinations, saturated with ideas and steeped in intrigue.
Cafe Bureau offers a crowd-pleasing selection of beef sandwiches built with burger patties, spicy lala pasta, doughnuts, cakes, coffee and more!
Cafe Lapis is a cosy neighbourhood hideout in Wangsa Maju. This cafe offers some unorthodox temptations, such as slow-roasted pulled lamb sandwich with tangy tabbouleh and more.
Rimba & Rusa at Kota Damansara is a two-level venue, blessed with a big-budget polish that's certain to be catnip for the Klang Valley's cafe paparazzi.
The Hungry Spoon, located at Sri Petaling, is helmed by two chefs whose friendship spans 10 years and three countries - Suet Fei and Rahim first met each other a decade ago, when they enrolled at KDU's school of culinary arts.