Clean, Green, and Guilt-Free: A Taste of Penang’s Healthy Café Scene
May 19th, 2025
Penang’s culinary reputation is world-class, but if you're seeking clean, wholesome meals that still[...]
Category: Area
31
Dec
Tsubohachi at Solaris Dutamas: Restaurant Review
Tsubohachi seeks to offer the full spectrum of an izakaya-inspired experience in KL, striving to blend a kaleidoscope of Japanese flavours with courteous hospitality in a casual, exuberant setting.
30
Dec
24 New Restaurants, Cafes & Bars to Visit in KL & Selangor in January 2016
Here are 24 new restaurants to visit in January 2016.
30
Dec
PS150 at Petaling Street, Chinatown: Bar Review
This intensely atmospheric bar is poised to be one of 2016's most popular caverns of cocktails, lit with crimson lanterns & neon calligraphy that translates into Petaling Street's Cantonese name, evoking some ethereal scene from a Wong Kar-wai movie.
29
Dec
Choo Choo Chicken at PV128 Genting Klang, Setapak: Restaurant Review
Choo Choo Chicken serves a wide variety of Korean fried chicken and other warm meals.
28
Dec
Yamaguchi Fish Market at Kampung Pandan: Restaurant Review
From Japanese sea breams to Malaysian white snappers, Canadian-bred sea urchins to French oysters & Alaskan king crabs, Yamaguchi Fish Market is a one-stop polestar for customers coveting the opulence of the world's oceans. The water's the limit.
27
Dec
Aboong at SS15 Subang: Snapshot
Malaysia's first Aboong cafe opened this month, taking Korean carp cakes - bungeoppangs - & turning them into soft-waffle receptacles for frozen yoghurt.
27
Dec
Taiyakie House at SS15 Subang: Snapshot
Taiyakie House offers a twist on the Japanese version of fish-shaped cakes.
27
Dec
Bounty & The Shack at The Kuala Lumpur Journal: Restaurant Review
The Kuala Lumpur Journal flaunts two enticing eateries - the street-level Bounty & The Shack, a leafy alfresco venue on the first floor.
26
Dec
You Ai Dim Sum at Bandar Puteri Puchong: Restaurant Review
You Ai aims to attract dim sum devotees with an array that spans chiefly the classics & several contemporary concoctions.
26
Dec
Eateries on the Move: Proxy's Kitchen, The Gravy Factory & Uppercrust Diner
Where are these three restaurants located at now?
23
Dec
Mikey's Frozen Custard at Mid Valley: Restaurant Review
After bringing the original New York pizza to KL in 2014, Mikey's is ready to introduce our city to another authentic American classic - frozen custard, produced in the way that stays loyal to tradition.
22
Dec
Beer and Light Bites Promotion at Interlude
Feeling thirsty? Head on over to Interlude to quench your thirst with these awesome beer promotions. [Sponsored]
22
Dec
Putien at Subang SS15 Courtyard: Restaurant Review
This is the right time to rediscover Putien, which is poised to launch its latest branch on Christmas Eve, Dec. 24, 2015, in the new Courtyard Subang to complement its other venues in 1 Utama & Sunway Pyramid.
21
Dec
10 Christmas Specials to Try At Restaurants in KL & Selangor
Here are 10 Christmas specials to check out in KL and Selangor.
21
Dec
CHAZE At Marquee at Menara Lien Hoe, Persiaran Tropicana: Lounge Review
Marquee @ Menara Lien Hoe seeks to showcase six distinctive F&B concepts on Persiaran Tropicana, kicking off this month with CHAZE, a sultry lounge inspired by a suave persona.
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