The Deacon Scotch Whisky Highball Makes Its Debut
May 8th, 2025
Crafted for drinkability but far from simple, The Deacon is a blended Scotch whisky that brings toge[...]
All posts by: Sean Yoong
15
Dec
Bottega Mediterranea Deli at Ceylon: Restaurant Review
It might look like someone's residence, but this site along Jalan Ceylon is actually home to a recently launched deli under the Bottega Mediterranea banner, run by the same folks behind KL's fine Mediteca tapas restaurant.
15
Dec
Cafe Lafayette at Damansara Uptown: Restaurant Review
New at Damansara Uptown: Cafe Lafayette, a comfy hangout run by a friendly team, perched on the first floor.
15
Dec
Juicyfy Juice Bar at Damansara Uptown: Restaurant Review
(Damansara) Uptown funk gives us a new cafe to check out; Juicyfy, which serves cold-pressed juices (the Klang Valley's current 'it' drink), smoothies, bread, waffles & gelato.
14
Dec
New Branch: Mikey's Original New York Pizza at Solaris Dutamas, Publika: Restaurant Review
Mikey's Original New York Pizza has launched its second outpost in Solaris Dutamas, less than eight months after becoming one of Bangsar's biggest smashes of 2014, serving pizzas by the slice perfected through consummate passion & experience.
14
Dec
Organica Lifestyle at Bangsar: Restaurant Review
This new health cafe & store, hidden on a row of homes in Bangsar, marks a fresh chapter in the personal journey of Malaysian-born, Melbourne-based Shantini Ingkaran, a former practising lawyer who reinvented herself as a wellness trainer.
13
Dec
Zab Zab Boat Noodle and La'Vin Winery at Kuchai Lama: Restaurant Review
Zab Zab strives to live up to its Thai-language name, which means 'delicious'; for fans of boat noodles, it's worth taking a trip to Kuchai Entrepreneurs Park to try this Thai treat at this family-owned restaurant.
12
Dec
Pampas Burger at Dataran Jelatek: Restaurant Review
Pampas Burger in Wangsa Maju, an offshoot of the Pampas steakhouse family of Changkat Bukit Bintang.
12
Dec
Patty & Pie at Aman Suria: Restaurant Review
Patty & Pie, an independent eatery run by a friendly couple in Aman Suria, specialising in burgers & wood-fired pizzas.
12
Dec
Route 66 Burger Bar at Changkat Bukit Bintang: Restaurant Review
Fans of Americana will find much to admire in this watering hole's decor - from Elvis to Marilyn, Budweiser to Bugs, it's like an explosion at the memorabilia factory in Route 66, operated by Changkat's long-running Flam's pizza parlour.
12
Dec
Private Kitchen at SS2 Petaling Jaya: Restaurant Review
Sheltering in a section of PJ's SS2 neighbourhood where parking is a picnic on some evenings & the crowds feel far away, Private Kitchen works well for customers searching for Hong Kong-inspired cooking in a comfortable, family-friendly setting.
11
Dec
12 Waffles to Try in KL and Selangor
Here are 12 waffles to try in Kuala Lumpur and Selangor.
11
Dec
Inaho Sushi at One City USJ Skypark: Restaurant Review
For folks seeking a Japanese restaurant with a bird's-eye view, Inaho Sushi easily fits the bill, thanks to its leafy alfresco terrace overlooking a suburban landscape from the 10th-floor Skypark rooftop of Subang's popular One City mall complex.
10
Dec
Cowboys Food Truck at SS15 Subang Jaya, Jaya One and More: Food Truck Review
Barnstorming the Klang Valley's food truck rodeo, Cowboys seems set to ride high with a lip-smacking selection of southern American cooking that'll easily lasso a stampede of customers from across Subang, Petaling Jaya and beyond.
09
Dec
Naughty Nuri's at Desa Sri Hartamas: Restaurant Review
Bali's best-loved pork ribs have burst into KL this week, brought into Sri Hartamas by a family of Malaysian F&B entrepreneurs who've won the endorsement of the Indonesian owners of Naughty Nuri's original warung.
08
Dec
Lorem Ipsum at Bangkung, Bangsar: Restaurant Review
Meet Bangsar's newest hidden cafe, helmed by Lynette, Christopher and a band of their fellow advertising executives whose 'brewing-and-jamming' concept space seems set to spark substantial word-of-mouth.
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