Review: WIP on the Park
April 28th, 2025
The restaurant's own tagline is 'all about famiglia,' supplying a family-friendly setting for familiar, safe crowd-pleasers.
Desa Sri Hartamas' latest pub debuts with tasty Southeast Asian temptations that we scarcely see in KL's watering
Bean me up! Here are 12 venues where the humble bean curd secures star treatment. 1. Owlganic Café Tofu is a
This review is brought to you in part by Chequers. Chequers continues to cement its reputation as a cool venue
Neighbourhood Coffee this year introduced its signature dessert of Japanese-inspired 'fuwa fuwa' souffle pancakes
This review is brought to you in part by IDon Japanese Restaurant. Fun-to-slurp noodles, fulfilling rice bowls
Sushi Kinmedai heralds the first KL offshoot of a family of restaurants that includes Tokyo's Roppongi Taira,
Meet our favourite new North Indian eatery in KL with the most compelling biryani we've experienced in recent times.
Fans of French fare, check out Cocott', where everything from crusty house-baked bread to beef bourguignon is
Granite's tagline - Heaven Is Upstairs - holds true if you're seeking a potential paradise for pork; the menu seems
Brasserie 25 at Hotel Stripes is a short stroll from lunchtime landmarks like Yut Kee and The Row, and it's impeccably suited for business meals
With a soaring skylight set over a soothing space, Tujoh's leafy interior isn't what you'd expect of a Section 17
A collective of food trucks, converging in their own haven in the city centre, with hardworking crews that entice
A meatless reinterpretation of bak kut teh, brimming with bean curd, mushrooms and a kampung egg in a light herbal