Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
All posts by: Sean Yoong
07
Feb
The Embassy Cafe at The Starling Mall: Cafe review
The Starling's latest envoy for cuisine from East and West succeeds in negotiating a diplomatic detente of something for everybody on one menu.
07
Feb
Big Singh Chapati at SS15 Subang: 2017 menu
The food here is lip-smacking, promising robust flavours and rich textures, perfected by a terrific team that has mastered the cuisine of the Punjab region of India and Pakistan.
06
Feb
The Narra Filipino Resto Lounge at PJ Dataran Millennium: 2017 menu
Our latest visit to The Narra left us pretty impressed with how this restaurant has fast evolved into the Klang Valley's leading location for Filipino cooking
06
Feb
Elixir Kitchen at Cheras: Restaurant review
It's a carnivore's club at Elixir Kitchen, which promises plenty of pork and poultry, ham and sausages, beef, lamb and seafood, marinated in-house with a host of herbs and spices for a spike of flavour
05
Feb
Al-Nafoura Yemeni Cuisine at Wangsa Maju: Restaurant review
'Nafoura' means fountain in Arabic, and this casual restaurant is certainly an oasis for cooking that takes
04
Feb
Yung Kee Beef Noodles at Pudu: Snapshot
Sunday's the best time to check out Pudu's popular beef noodle stall - that's when Yung Kee's HK-trained
04
Feb
Cow Sense at Centrepoint, Bandar Utama: Snapshot
The signature bowl is a solid, fuss-free workman's lunch, with plenty of noodles topped with beef balls, slices and tripe in a mild, clear broth
03
Feb
A'Roma Dinings at PJ Taman Paramount: 2017 menu
Bold flavours, comforting textures: A'Roma Dinings is maturing into one of PJ's top landmarks for a taste of la
02
Feb
Nam Chau at Sunway Nexis, Kota Damansara: Restaurant review
For fans of Ipoh kopitiam fare, Nam Chau is known as one of the northern city's top stops for breakfast and lunch,
02
Feb
20 restaurants, cafes and bars to visit in KL and Selangor, February 2017
This month’s latest openings reach across the globe for inspiration, with India, China, Japan, Peru, Denmark and Italy all accounted for, and local Malaysian influences also in the mix.
01
Feb
Great Hall at Skypark, One City USJ: Restaurant review
In what seems like a hipster restaurant-and-bar's tongue-in-cheek take on Chairman Mao's revolutionary spirit,
31
Jan
Pepelicious at Desa Sri Hartamas: Restaurant review
This review is brought to you in part by Pepelicious. If you frequently drive around Desa Sri Hartamas, you've
30
Jan
Kopitiam Kaki Bukit at Puchong Hill: Snapshot
As soothing & serene as a kopitiam can be, nestled near the verdant foothills of the Ayer Hitam Forest Reserve hikers' haunt.
29
Jan
Phix at SS15 Subang: Snapshot
The Phix is in: This cafe-store might mainly entice vapers with its shelves of e-cig kits, but its menu may be worth hitting up if you're nearby
26
Jan
Wonton & Pho at Taman Bukit Indah: Restaurant review
Southeast Asian culinary cultures come together: This new neighborhood eatery's namesake specialities of Malaysian kopitiam noodles
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