Lai Po Heen at Mandarin Oriental Welcomes Chef Thomas Fong from Doha
April 24th, 2024
This 'French-Asian bakery-cafe' franchise with branches in South Korea (its birthplace), China, Vietnam and North
Our next stop marks an established brand that we've tracked since its earliest incarnation in Ampang's Persiaran
Jonesing for java? Our city's need for caffeine has morphed into a full-blown addiction, with two more openings
A new entry in Subang this month: Bean Buff, serving stunning chilled "tonyu" soy milk puddings. Sensuously
Kicking its way into Malaysia, this offshoot of a New Zealand sushi chain that operates outlets in Auckland started
Cham Bagel is run by a Gambian who spent many years baking bagels in New York. Warmed up on order, this poppy-seed
EspressoLab at Pavilion; one of numerous EspressoLabs popping up in malls across the Klang Valley. Have some
Cured by caffeine: Eureka moments might be challenging to come by without a cup of coffee within reach, a robust
Hungarian "chimney cakes," a traditional pastry born in Transylvannia and known in the Slavic languages as "kurtos
Mall-hopping for snacks, starting at Pavilion's Aiko QQ Rice on the Tokyo Street level. Customised Rice
Along a row of Chinese eateries in Sri Petaling is Pontian Wanton Noodles. Noodles For RM5, we get nicely firm
No one can accuse Sri Petaling of lacking options for fans of Chinese rice and noodle recipes. Congee Paying
Fanz of carbz can have a field day at Wheatz & Grainz, Taman Tun's latest bakery-cafe. Spotlessly sunny and
A one-of-a-kind playground for coffee connoisseurs: Beans Depot provides a potent brew of excitement