Category: Nyonya

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Makanhouse at Bangsar: Restaurant review

Bangsar's new hive for local fare brings the neighbourhood together for everything from nasi dagang to fish ball noodle soup in a community-spirited setting filled with rustic touches and fun flourishes (take a seat on the swing or the repurposed bathtubs).

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Bibisik at SkyPark, One City USJ: Snapshot

Bibisik's forte is its wide selection of Malaysian classics served in a vibrant setting

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The Tranquerah at Glo Damansara: Restaurant review

The restaurant maintains a legacy of Nyonya recipes handed down through generations of a Peranakan family from Malacca.

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Ramadan meals at The Mines, where you can break fast with family and friends

Nothing brings Malaysians - of all races - together like breaking fast during Iftar. But where to eat? Fortunately, The Mines Shopping Mall has some great Ramadan promotions, from traditional favourites such as Kelantanese Nasi Kerabu to western treats like salmon steak.

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Sambal Chilli at Atria Shopping Gallery: Restaurant Review

Sambal Chilli spices up Atria's F&B landscape with classic fare that's been fine-tuned by a Malaysian family with many years of experience in serving Nyonya cuisine.

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Big Baba at Taman Desa: Restaurant Review

There's a new Nyonya restaurant that tries to transport the flavour of Malacca to KL's Taman Desa neighbourhood.

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I Prefer Original at USJ One City Mall: Restaurant Review

For customers who prefer the original taste of Malaysian cuisine, this recently launched outlet at USJ One City Mall might well live up to its catchy name.

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Houz Warming at Puchong: Restaurant Review

Comfort cooking from the country's north and south is carving out a central presence in Puchong's new Houz Warming restaurant.

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Straits Food Company at Bangsar: Restaurant Review

Fans of Nyonya fare have a new cafe to patron in their search for sambal prawns & kangkung belacan: Straits Food Company opened this month at Bangsar Utama.

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12 Delicious Dishes You Must Try When Visiting Melaka

The state of Melaka is steeped in history, having seen the likes of the Portuguese, Dutch, English, and Chinese

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