The Hidden Table: A Remarkable Omakase Journey at AZABU
May 10th, 2025
Pastas, pizzas and more: Eatalia tackles the crowd-pleasing classics with a casual confidence, cultivating a reputation as a friendly neighbourhood destination for fuss-free Italian fare at fair prices.
Granada-born chef Javier maintains an affable presence at Telawi's latest restaurant, where small plates might be the order of the day, evoking the tapas of Javier's homeland.
Dishes here masterfully balance both simplicity and nuance, with each ingredient shining on its own and in an elaborate interplay.
Armed with a chef from Ho Chi Minh City, Ngon tackles Vietnamese street fare in its fundamental
This pop-up stall dishes out its own fuss-free interpretation of Penang's nasi dalca
Residents of these condominiums and serviced apartments are fortunate to have good food practically at their doorsteps
Instead of slaving over a hot stove, you can leave the cooking to the professionals this Christmas and enjoy a relaxed, satisfying meal at one of these hotels.
M.A.K.A.N. by The Red Cherry is a one-stop shopping space for independently made food products, with some 50 local brands represented
Vivande Cafe is one of Bangsar's luckiest finds - tucked inside the Tivoli Villas condominium, it remains open to the public (simply register at the guardhouse), overlooking a pool encircled by colonnades.
Kaiju is powered by a hybrid of mainly Japanese and Thai gastronomic inspirations, unleashed under the spectacle of a 30-metre origami dragon that's lit up like a lantern after sundown.
V-Nam Cafe might seem like a small eatery, but its kitchen offers a diversity of dishes that pay tribute to the street food of Hanoi and beyond.