Review: WIP on the Park
April 28th, 2025
Prezzo is a new Italian place at Bangsar's Jalan Telawi, with a solid selection of dishes.
Check out Bibi's Nyonya Delights at Sri Hartamas' Plaza Damas 3 for specialities like soy sauce chicken with rice, pong teh chicken and more!
Helen's Kitchen lures families with a small selection of home-style recipes that claim inspiration from Penang.
Jenma & Zam's Burger-mbira is a friendly spot with an extensive menu - the couple take pride particularly in speciality burgers with their own-made patties.
Chips.my offers hand-cut fries, cooked to order, thick & fairly fluffy, made with russet potatoes, served with a choice of sweet-spicy sauce or tangy lemon aioli.
Vino Vino, a discreet destination in Phileo Damansara is not exactly a crowd magnet, but it merits a mention for its sticks of enjoyably crunchy chicken skin alongside plenty of other yakitori dishes.
Moku proves to be a protein powerhouse; we liked everything we tried here - skewers of chicken liver, pope's nose & cheese tsukune and so much more.
For residents of Taman Tun Dr Ismail, Kushi Raku is determined to deliver traditional Japanese soul food in an izakaya setting.
Amid a bumper crop of thorny fruits ready to be chopped open & consumed, Kampung Durian House's unique attraction is its house-made organic Musang King durian ice cream.
Chuckles is a cafe which tries to foster a cheerful spirit with its colourfully artistic flourishes in Taman Tun Dr Ismail.
Cafe Clon is an unconventionally decorated two-level hangout that opened on PJ's Jalan Kemajuan this month.
Jibril is a no-liquor zone bar, serving unique mocktails and coffee creations. It is located within a hidden area in Subang's Sangkaya coconut ice cream parlour.
Check out Sarawak laksa at Damansara Perdana's Farm House Kitchen.
This West Malaysian outpost of a respected Sabah-based brand opened this past year in Puchong, serving hearty customisable bowls of ngiu chap.