Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
Held at the award-winning Bar Trigona, the exclusive tasting event marked the first time the full Mi[...]
Category: Reviews & Articles
30
Apr
Donkey & Crow Irish Pub at TREC KL: Pub review
A friendly pub where Dublin's delicacies take centre stage.
29
Apr
Byhalf Cafe at Sri Petaling: Snapshot
Byhalf stands for something pretty cool - By Having A Little Faith
28
Apr
Boxes at BBCC, Bukit Bintang City Centre: Snapshot
Boxes is something of a pop-up venue that staff members say may merely run for several months
28
Apr
The Cow & Chicken at Desa Sri Hartamas: Restaurant review
This restaurant concentrates on a shortlist of steaks and rotisserie chicken.
27
Apr
The Greenies Salad Jars: Review
The Greenies offer tasty and balanced nutrition on the go, with no fewer than 8 varieties of salads
27
Apr
Quartet at NU Sentral Mall: Restuarant review
This is a new hub for tasty food and beverages, from sandwiches that showcase unique fillings to cakes, coffee and milkshakes that'll make your day
26
Apr
Coley at Kemuja, Bangsar: Bar review
Coley is the new playground of respected bartender C.K. Kho, who's been a stalwart of the scene for over a dozen years
25
Apr
Streat Thai at The School, Jaya One: Restaurant review
Possibly the Klang Valley's most distinctive destination for Thai street fare, Streat Thai is fuelled by the formidable skills and experience of more than a dozen chefs
24
Apr
Coquo at Solaris Dutamas: Restaurant review
There is an impressive diversity of both Malaysian and imported produce, pushing beyond Chef Toni's original Spanish know-how to incorporate contemporary cooking techniques that transcend national borders
22
Apr
Le Bistro 33 at Subang Jaya: Restaurant review
This French-helmed venue seeks to bring a bit of Europe to Subang, combining boulangerie fare with basic bistro-style cuisine
22
Apr
Spring Delight at Tonkatsu by Wa Kitchen, Pavilion: Restaurant review
It's too late to fly to the Land of the Rising Sun to the cherry blossoms, but there's still a chance to savour the spirit of hanami
21
Apr
Tomorrow People at Plaza Damas, Sri Hartamas: Restaurant review
This place infuses Malaysian sensibilities into contemporary cafe fare, sparking several unique results.
20
Apr
The Insider at Telawi, Bangsar: Restaurant review
This fresh face in Telawi tries to tackle contemporary European fare, with a special interest in Italian and French cooking.
20
Apr
ChimiChurri at Jaya One: Restaurant review
ChimiChurri serves warm, wholesome and well-prepared salads, wraps and sandwiches
19
Apr
1 Cafe at Kuchai Entrepreneurs Park: Cafe review
1 Cafe endeavours to entice fans of bread, pastries and cakes crafted for East Asian palates
Recent Posts
The Hidden Table: A Remarkable Omakase Journey at AZABU
May 10th, 2025
Well tucked away in a verdant, softly lit indoor vertical garden on Level 5 of Menara Darussalam adj[...]
The Deacon Scotch Whisky Highball Makes Its Debut
May 8th, 2025
Crafted for drinkability but far from simple, The Deacon is a blended Scotch whisky that brings toge[...]
Review: Gallo Nero Italian Restaurant, Langkawi
May 8th, 2025
Langkawi has no shortage of charming eateries, but few match the understated excellence of Gallo Ner[...]
Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
