The Deacon Scotch Whisky Highball Makes Its Debut
May 8th, 2025
Crafted for drinkability but far from simple, The Deacon is a blended Scotch whisky that brings toge[...]
Category: Price
01
Mar
Kuro Japanese Steamboat at Plaza Arkadia: Snapshot
If you're looking for an indulgent all-you-can-eat meal, then Kuro Japanese Steamboat should be on your list.
01
Mar
Lykwid Ind. at Taman Desa: Snapshot
The short list of bar snacks at Taman Desa's latest watering hole runs the table from South American to Southeast Asian.
28
Feb
Makan Culture at Melawati Mall: Snapshot
Asian fare with fusion flourishes forms the cornerstone of this contemporary mall cafe.
28
Feb
Amore Espresso Bar at Taman Tun Dr Ismail: Snapshot
A cafe and florist that not only serves coffee, but Asian rice bowls.
28
Feb
Eung Chicken at Damansara Uptown: Snapshot
Damansara Uptown's new spot for Korean fried chicken does a decent job of whipping up wings with a solid crunch, a reasonable tenderness and fairly distinct soy and spicy flavours.
26
Feb
An Evening of Opera and Champagne: Lounge & Wine Bar Review
You may be surprised to learn that Kuala Lumpur is home to its very own city opera: we certainly were. But
23
Feb
23
Feb
The Morning After's New Menu: Snapshot
The Morning After's new menu features bread bowls, crepes, and the trendy charcoal latte.
18
Feb
Two Hands Restaurant at Damansara Perdana: Restaurant Review
Imagine the head of the kitchen, with outstretched arms, proudly and personally presenting the fruits of his labour to his enthusiastic guests.
17
Feb
Lim Sheng Claypot Chicken Rice Kopitiam at Happy Garden: Snapshot
Lim Sheng specialises in charcoal-cooked satisfaction for tempest-tossed evenings - each serving of rice with sliced chicken, salted fish and Chinese sausages remains reliably fresh and steaming-hot to the last, crusty-bottomed bite.
12
Feb
The Majapahit at Arcoris Mont Kiara: Restaurant Review
The food takes inspiration mainly from Indonesia and Thailand, with influences from Malaysia and Vietnam too.
11
Feb
CalleVerde Cafe at Tun H.S. Lee Road: Restaurant Review
CalleVerde heralds the latest chapter in a pilgrimage of faith for its Filipino founder Cress Hipolito, whose professional F&B experience began with an episode that left her with third-degree burns several years ago.
08
Feb
Forty Hands KL at Bangsar South: Restaurant Review
Having established itself as a cafe to reckon with since 2010 in Singapore's Tiong Bahru enclave, Forty Hands is no novice in making customers happy, serving with a smile from start to finish, armed with a sturdy selection of specialities that span brunch and beyond.
08
Feb
Fook Yeah at Empire City: Restaurant Review
Step inside and one of the first things you might notice is an original Andy Warhol silk-screen portrait of Mao Zedong, which Warhol produced in the early 1970s.
07
Feb
Nutz n Boltz at Plaza Arkadia, Desa ParkCity
Feel-good vibes run through the foundation of Nutz n Boltz, which lives up to its billing as 'a snazzy restobar', bringing a cool, colourful sense of fun to Desa ParkCity's Plaza Arkadia.
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