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Snapshot: House of Hops

In Taman Megah, one unassuming bar has mastered the art of keeping things simple: good beer, good food, and good

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Review: Shang Palace

Dining at the venerable Shang Palace is always an occasion, but on our most recent visit it felt like returning to

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Chalet Returns: A Beloved Classic Reimagined at EQ Kuala Lumpur

If you speak to anyone in Kuala Lumpur who is old enough to remember CD-ROMs, fax machines, and printed newspapers,

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Review: Nero Nero

Damansara City Mall, or DC Mall as it’s commonly known, initially opened in 2017 as part of a larger integrated

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Review: JOLOKO

In a city that has no shortage of restaurants jostling to stand out, JOLOKO doesn’t even seem to try — it makes a

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Sazerac Spirits Land in Malaysia

A curated selection of premium American and international spirits from the award-winning Sazerac portfolio has

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Review: Blacklinen

Perched on the ninth floor of The Millen – Penang’s newest design-forward hotel along the historic Millionaire’s

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Review: Marble 8 Steakhouse and Privé

It's been several years since we last paid a visit to Marble 8, one of Kuala Lumpur's OG premium steakhouses.

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The Premium Reds of Australia's Margaret River

Located deep in the southwest corner of the Australian continent, Margaret River is a region that punches well

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Review: CHARR @ The Manor KLCC

Sky-high restaurants in Kuala Lumpur are nothing particularly new. But usually, you'll find those atop skyscraping

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Review: Ministry of Crab

You may have heard the buzz about the renowned Ministry of Crab recently opening a new outlet in Tuah 1895 in Kuala

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Crab Lovers Rejoice as Renowned Ministry of Crab Opens in KL

Kuala Lumpur’s dining scene has just welcomed a major new player, as the internationally acclaimed Ministry of Crab

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Review: Kyomo

We recently paid a long-overdue return visit to Kyomo, a standout Japanese yakiniku restaurant in Desa Sri Hartamas

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