Review: WIP on the Park
April 28th, 2025
Anneh adds a pork-loving spin to banana leaf rice.
Stink bean lovers, unite: PJ Petai Mee, a stall inside Bandar Sunway's Rock Cafe kopitiam space, pays homage to our cherished parkia speciosa
Economy rice with some Penang Nyonya influences: You'll find daily dishes galore for your chap fan fix (even after 2pm on a weekday)
Harumi 23 prides itself on presenting beautiful and delicious Japanese fare using as many authentically Japanese ingredients as possible.
Thai Hou Sek strives to immerse us in the sights, scents and sensations of Bangkok’s streets, blending what’s time-honoured with what’s trendy
Singapore's Hill Street Coffee Shop has rolled into KL, offering a colourful slice of colonial-era kopitiam nostalgia
This new Italian restaurant brings a fresh experience to KL by specialising in small plates of chicchetti, the Venetian equivalent of tapas, served in a sleek setting that feels like a contemporary oasis in the city.
This new Hakka kopitiam specialises in salt-baked chicken, with the free-range meat exhibiting the smooth, tender and delicately flavoured hallmarks of this widely beloved recipe
Special K: This independent Korean-run cafe is a haven for honest home cooking
Anatomy of an okonomiyaki: Konaya is dedicated to the art of making the Osaka-style savoury pancake, serving no
Starting out from their home-based private kitchen where they delighted guests with beautiful Vietnamese salads and sumptuous braised pork, it's been a nearly four-year journey till this point for husband-and-wife team Kenneth and Hoa.
From 7pm till midnight, The Nasi Lemak Guys offer tempting mounds of santan-scented rice with choices of three unconventional accompaniments
It’s all in the name. Ăn Viet - or “Eat Viet” - is meant to encourage patrons not merely to eat their food, but to consume it thoroughly and curb wastage.