Review: WIP on the Park
April 28th, 2025
If you're looking for offbeat coffee, Bangsar's Ojo Coffee also has some, featuring flavours like red velvet and pina colada.
Sri Petaling's Tinterland is part of the new crop of novelty cafes for 'selfie coffees.'
This family-run cafe cheerily caters to kids, who'll try to coax their parents to purchase T-shirts, lollipops and party supplies here.
Worth the trek to Taman Maluri, this stimulating space is spearheaded by a chummy team that tackles creative cooking.
Tiramisu's food is imperfect, but that's no obstacle to liking this place.
Meet this new collaboration between the founders of Changkat Bukit Bintang's Magnificent Fish & Chips Bar & Bangsar's Southern Rock Seafood wholesalers.
This new restaurant provides what its name promises, giving customers their daily bread and getting to the meat of the matter.
Antlers away: Another American chain lands in Malaysia, this one with a Texan theme to complement its steak specialities.
The Klang Valley's best new restaurant so far this year is an unassuming venue with an ambitious vision, spilling over with a cascade of culinary surprises that coalesce into an enriching experience to remind guests that with great food comes great joy.
In one elegant, evocative word, Eat issues an impossible-to-ignore imperative to KL's food fans to swarm Sentul's D7 complex.
This restaurant targets folks who want to eat healthy.
Colouring up Taman Desa's culinary landscape, Red Kettle could become a boiling-hot new neighbourhood hangout, thanks to its warm crew