Snapshot: House of Hops
October 6th, 2025
In Taman Megah, one unassuming bar has mastered the art of keeping things simple: good beer, good fo[...]
Category: Takes Reservations
09
Mar
Review: SOULed Out
Kuala Lumpur's dining scene is varied in many ways. Spanning a wide range of cuisines and budgets – everything from
02
Mar
Crab Lovers Rejoice as Renowned Ministry of Crab Opens in KL
Kuala Lumpur’s dining scene has just welcomed a major new player, as the internationally acclaimed Ministry of Crab
01
Mar
Review: Kyomo
We recently paid a long-overdue return visit to Kyomo, a standout Japanese yakiniku restaurant in Desa Sri Hartamas
12
Feb
Review: Mesa on 51
Perched high atop the Permata Sapura tower, Mesa on 51 is the latest addition to The Marini’s Group portfolio of
09
Feb
Review: The Hungry Tapir
There was a time where any suggestion of going to KL's Chinatown for a fun evening would have been met with groans
23
Jan
Review: Torito Peruvian Kitchen
The whimsical, colourful bulls that festoon the entryway to Torito give away the game: this is a different sort of
26
Dec
Review: Kampachi Pavilion KL
Kampachi, established in 1974 at the Hotel Equatorial Kuala Lumpur, has been a cornerstone of Japanese dining in
17
Dec
Revisited: Authentic Austrian Flavours in Penang
Located in the UNESCO heritage district of George Town, Christoph’s immediately grabbed our attention early in 2024
16
Dec
Review: Lemon Garden Christmas Buffet
We were invited for the holiday cheer at the Enchanted Wonders Christmas Charity Tree Lighting Ceremony in the
04
Dec
Review: Kingyu Japanese Restaurant
Located without any fanfare on the first floor of a shoplot in Desa Sri Hartamas, Kingyu is a Tokyo-inspired
27
Nov
Mesa on 51: A Fresh New Take on Rooftop Dining
Perched high above the streets of Kuala Lumpur, Mesa on 51 is the latest addition to The Marini’s Group’s portfolio
04
Nov
Review: Classic Cantonese, Elevated
Lai Po Heen, a beloved Chinese dining choice located at the Mandarin Oriental Kuala Lumpur, takes classic Cantonese
30
Sep
Nobu's Special Omakase Menu Celebrates 30 Amazing Years
In honour of its 30th anniversary, Nobu Kuala Lumpur has introduced an exclusive omakase menu that, for a limited
25
Sep
Tatsu: A Taste of the Land of the Rising Sun
If you’ve lived in Greater KL for a while, you probably know that one of the best hotels for quality dining
06
Aug
Nobu KL Introduces Its Weekend Lunch Menus
Nobu’s impressive culinary journey began 30 years ago, born from a unique partnership in 1994 between
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Big bottle. Rich flavour. Easy to drink. A new way to enjoy stout.
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