Review: WIP on the Park
April 28th, 2025
It’s always a real treat to return to WIP on the Park, city centre traffic woes notwithstanding. We [...]
Category: Cuisine
30
Oct
Gallo Wine Bar at Taman Desa and Sri Petaling: Wine bar review
The two branches of Gallo Wine Bar are hidden havens, ideal for an idyllic evening of wining and dining
29
Oct
Okra at Sunway Geo Avenue: Restaurant review
Malacca by way of Sarawak: Okra offers Nyonya cuisine that stems from recipes that Alicia Joseph, an indigenous
27
Oct
The Bar Awards Announce 2017 Winners in Kuala Lumpur!
Following a seven-week nominations and voting system that got the public and members of Kuala Lumpur’s F&B
27
Oct
Mandarin Grill at Mandarin Oriental Kuala Lumpur: New chef
Mandarin Grill welcomes chef Sebastian Barcudes who hails from a heritage that embraces the pleasures of the palate.
26
Oct
Chocha Foodstore: New dinner menu
Chinatown's Chocha Foodstore has embarked on a new evening menu that's energised by produce at its peak, marrying traditional local ingredients with contemporary cosmopolitan cooking
26
Oct
Food by Fat Cat at Jaya Grocer, Sunway Geo Avenue: Snapshot
The big dogs are romping into Sunway Geo Avenue: Food by Fat Cat feels purr-fect for a cheerful lunch, marking a
25
Oct
Divers Hideout Cafe at Galloway Road: Snapshot
A massive, menacing shark mural ushers customers into KL's first diving-themed cafe, the kitchen casts its net beyond the sea, with separate menus for brunch and dinner.
25
Oct
Menya Kotetsu at One Space at One City: Snapshot
Ramen addicts, add Menya Kotetsu to your list of destinations
23
Oct
I Love Pho at IPC Shopping Centre: Snapshot
The first Malaysian spin-off of Melbourne's I Love Pho has landed in Malaysia.
22
Oct
Dish Room at Cardiac Vascular Sentral Kuala Lumpur: Snapshot
Possibly KL's only hospital-based restaurant that looks conceived for Instagram, Dish Room is the flagship eatery of the new Cardiac Vascular Sentral Kuala Lumpur.
21
Oct
Nayuta Chocolatasia at Isetan The Japan Store, Bukit Bintang: Cafe review
This new chocolate boutique-cafe relies primarily on cacao beans from Malaysia, Indonesia, the Philippines and Vietnam, turned into treats that are made in Malaysia under Japanese auspices.
20
Oct
Nice Catch at Pavilion: Restaurant review
The newly launched Nice Catch at Pavilion shopping mall is now cruising full steam ahead with its range of premium fare from across the seven seas.
19
Oct
Stoked at Medan Damansara: New Menu
Malaysian sizzle meets Nordic cool: Farm-to-oven restaurant Stoked welcomes a new head chef, Toraik ‘T.C.’ Chua, and is now formally shepherding Stoked’s kitchen
18
Oct
Kayan+Co at Kajang: Restaurant Review
Kayan+Co serves a confident mix of local and international crowd-pleasers.
16
Oct
Zenzero x Antinori Wines, St Mary’s Place: Wine Dinner
Recently, we had the pleasure of sampling a few of Antinori's wines along with the cuisine of Zenzero, a well-regarded Italian restaurant and wine bar located in St. Mary’s Place in Kuala Lumpur, not far from Pavilion KL.
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