Review: Ekkamai Thai Kitchen
May 21st, 2025
Located in the appealing enclave of Plaza Batai, home to a range of shops, dining outlets, and bars,[...]
Category: Area
19
Feb
IDon Japanese Restaurant at Sunway Putra Mall
This review is brought to you in part by IDon Japanese Restaurant. Fun-to-slurp noodles, fulfilling rice bowls
17
Feb
Sushi Kinmedai at Solaris Dutamas: Restaurant review
Sushi Kinmedai heralds the first KL offshoot of a family of restaurants that includes Tokyo's Roppongi Taira,
16
Feb
Flour at Bukit Damansara: Restaurant review
Meet our favourite new North Indian eatery in KL with the most compelling biryani we've experienced in recent times.
15
Feb
Cocott' at The Greens, Taman Tun Dr Ismail: Restaurant review
Fans of French fare, check out Cocott', where everything from crusty house-baked bread to beef bourguignon is
14
Feb
Granite Kitchen at Centrepoint Bandar Utama: Restaurant review
Granite's tagline - Heaven Is Upstairs - holds true if you're seeking a potential paradise for pork; the menu seems
13
Feb
Brasserie 25 at Hotel Stripes Kuala Lumpur: Restaurant review
Brasserie 25 at Hotel Stripes is a short stroll from lunchtime landmarks like Yut Kee and The Row, and it's impeccably suited for business meals
13
Feb
10 bars in Bangsar for your cocktail fix
Bar-hopping in Bangsar is hotter than ever – here’s a guide on where to discover distinctive cocktails and other pleasurable potions across this neighbourhood.
12
Feb
Tujoh at Section 17, Petaling Jaya: Cafe review
With a soaring skylight set over a soothing space, Tujoh's leafy interior isn't what you'd expect of a Section 17
11
Feb
The Food Yard at Kuala Lumpur: Snapshot
A collective of food trucks, converging in their own haven in the city centre, with hardworking crews that entice
09
Feb
Owlganic Cafe at SS2 Petaling Jaya: Cafe review
A meatless reinterpretation of bak kut teh, brimming with bean curd, mushrooms and a kampung egg in a light herbal
07
Feb
The Embassy Cafe at The Starling Mall: Cafe review
The Starling's latest envoy for cuisine from East and West succeeds in negotiating a diplomatic detente of something for everybody on one menu.
07
Feb
Big Singh Chapati at SS15 Subang: 2017 menu
The food here is lip-smacking, promising robust flavours and rich textures, perfected by a terrific team that has mastered the cuisine of the Punjab region of India and Pakistan.
06
Feb
The Narra Filipino Resto Lounge at PJ Dataran Millennium: 2017 menu
Our latest visit to The Narra left us pretty impressed with how this restaurant has fast evolved into the Klang Valley's leading location for Filipino cooking
06
Feb
Elixir Kitchen at Cheras: Restaurant review
It's a carnivore's club at Elixir Kitchen, which promises plenty of pork and poultry, ham and sausages, beef, lamb and seafood, marinated in-house with a host of herbs and spices for a spike of flavour
04
Feb
Yung Kee Beef Noodles at Pudu: Snapshot
Sunday's the best time to check out Pudu's popular beef noodle stall - that's when Yung Kee's HK-trained
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