Selera Serantau at Kwee Zeen, Sofitel Kuala Lumpur Damansara This Fasting Month
April 15th, 2021
If you haven't heard by now, our favourite petit gâteau makers Crème De La Crème is also embracing the season of
Starting February 12, 2021, and for Valentine's Day weekend onwards, come to The Chow Kit to enjoy the most
You've surely heard of co-working spaces, but have you heard of co-cooking or cloud kitchen spaces? COOKHOUSE, a
To mark the ongoing seasons of Chinese New Year and Valentine's Day, Taste Australia introduces the "Celebration of
Malaysia’s biggest whisky and spirits event is heading north to Penang for the first time on Saturday, November 30.
If you were recently at WhiskyPLUS, the country's biggest whisky and spirits tasting event, and want the good times
With the festivals of Ramadan and Hari Raya comes the abundance of feasting! What less can you expect of a country
Even the best aficionados of dessert-lovers in Malaysia have not had artisanal ice cream this good! Crème De La
It has always struck some people as odd that a traditionally-deemed 'female' task of running the kitchen, and
With Valentine's Day just around the corner, do not fret if you're feeling post-festivity blues after the recent
What springs to mind as soon as we say Christmas dinner? A roast, sides of mash potato and bread rolls, a plate
The EatDrink Awards 2018 is our first edition to recognise restaurants and cafes that are really fantastic, as voted for by customers like yourself.
Check out EatDrink's Bangsar Baru Guide today!
M.A.K.A.N. by The Red Cherry is a one-stop shopping space for independently made food products, with some 50 local brands represented
The folks of Yuk Bebek definitely are no quacks - they're armed with recipes by an Indonesian chef with 25 years of experience.
April 15th, 2021
April 13th, 2021
April 13th, 2021
April 11th, 2021
April 3rd, 2021