Category: Ice Cream

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Hail's Soft Serve @ Damansara Uptown: Snapshot

Hail's swirls into Damansara Uptown this month, ensuring this neighbourhood remains the Klang Valley's coolest destination for ice cream.

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Go-Getter Cafe at Bukit Jalil: Restaurant Review

Go-Getter Cafe goes all-out to get its customers in a feel-good mood, with a menu that's designed to be energetically distinctive & a setting that's bright & buoyant.

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Jersey Jack Gelato at Berangan: Restaurant Review

This gelato joint occupies an unexpected spot; it's the only F&B outlet on the grittier end of Jalan Berangan, tucked amid a row of old flats that have seen better days, a few minutes' walk from the gentrification-fuelled restaurants of Changkat BB & Mesui.

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Westley's Wild Honey at Damansara Uptown: Snapshot

Wesley's Wild Honey is maintaining a low profile, but it's probably still worth a visit for French toasts & waffles prepared to order & partnered with shots of Tualang wild rainforest honey.

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The Ais at Damansara Uptown: Snapshot

Offering cold comfort amid the Klang Valley's current heatwave, The Ais might melt some hearts with its assortment of ice cream & sorbets in fun flavours.

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Miru at Damansara Uptown: Snapshot

Damansara Uptown is drawing diverse new dessert parlours - the one with the most buzz is Miru, a friendly stop that serves satisfyingly thick Shibuya-style honey toasts.

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Softcore at Bandar Sunway: Restaurant Review

This is one of Bandar Sunway's brightest, most cheerful & promising new cafes, helmed by chef Tommy, Gerald & Sham, a young & enthusiastic team whose resumes include stints at respected Singapore-based outlets like Brussels Sprouts & Original Sin.

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Vanilla Sky at G Village, Desa Pandan: Restaurant Review

If you're looking for a calm, beautiful hideout for lunch or dinner, Vanilla Sky is a solid bet, since it's secluded & remains undiscovered by the crowds.

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IDC Ice Dreams Cafe at Damansara Kim: Restaurant Review

Everyone's a kid again at this dessert parlour that relies on New Zealand's Kapiti ice cream to create impishly playful desserts.

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Wichday at Taman Connaught, Cheras: Restaurant Review

Fans of fun fare might want to pony up for a meal at Wichday, where the menu is a carousel of cool creativity, masterminded by two horse-loving sisters who've created a charming cafe that seems perfect for a six-year-old's birthday party.

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Cubs & Cups at Desa Sri Hartamas: Restaurant Review

Hot on the scent for a pet-friendly cafe? No need to call off the dogs - resident Huskies Mocha and Cola and Pomeranian Nacho will bark a friendly welcome to patrons at Sri Hartamas' new Cubs & Cups

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The Hungry Spoon at Sri Petaling: Restaurant Review

The Hungry Spoon, located at Sri Petaling, is helmed by two chefs whose friendship spans 10 years and three countries - Suet Fei and Rahim first met each other a decade ago, when they enrolled at KDU's school of culinary arts.

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D'Lee Deli at Casa Tropicana: Restaurant Review

D'Lee Deli is a casual hangout located at Casa Tropicana that works well for kicking back over snacks & sweets. Its catchy name marks a pun-loving play on the surname of its founder Ken Lee, who runs the cafe with his partner Jacqueline.

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