Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
Grab It offers soft serves in Asian flavours like Japanese matcha or Thai cha yen tea; we like the coconut, which
Vibes serves conventionally familiar fare to satiate the lunchtime crowds at Glenmarie's new Utropolis Marketplace
Fellow fans of pork belly, rejoice: Ampersand is taking our favourite cut of the hog and carving out three distinctive new recipes
The restaurant remains as exuberant as ever, with the festive liveliness particularly pronounced for its Sunday buffet lunches, when families and friends come together and linger for hours of merriment.
Martin Kary might be worth a stop for novelty hunters, if the thought of savouring sashimi while surrounded by rocky saline walls sounds fun.
Chaplang, an overhaul of the former Butter + Beans - this is currently the sole venue that offers G-Lat, a new range of ice cream in playful Malaysian flavours
Assam Boy is a colourful and convenient stop if you're catching a movie at Berjaya Times Square, promising the locally inclined likes of Penang laksa, pandan chicken and fried popiah.
Arch Cafe seems worth visiting for local fare in a contemporary setting if you're near Central Market
Bangsar South's most irresistibly ravishing restaurant is open - a sumptuous vision of Ficus trees standing tall amid a soothingly lush setting
Goodness Greens belongs to the same folks who run the La Juiceria detox bars in a dozen spots in town. The décor
Expect a culinary tapestry of traditional Malaysian, woven with whiffs of French
Kukus casts the limelight on Malaysia's quintessential rice platter: nasi lemak
Edo Ichi takes a creditable approach to contemporary Japanese cuisine; its wide-ranging menu pledges something for every preference
As the name suggests, this venue specialises in both burgers and sushi
Satisfyingly sloppy hot dogs, served in hefty portions that convey substance and weight, constructed with succulent, real-meat sausages, blanketed in richly flavourful, interesting toppings