The Hidden Table: A Remarkable Omakase Journey at AZABU
May 10th, 2025
Well tucked away in a verdant, softly lit indoor vertical garden on Level 5 of Menara Darussalam adj[...]
Category: Price
24
Jan
Oliver's Kitchen at Shaftsbury Square, Cyberjaya: Restaurant Review
Sean Yoong checks into Cyberjaya for burgers and pizzas at Oliver's Kitchen, which is reputedly named for the toddler son of the couple who own this restaurant. Nice touch, that bit.
23
Jan
Azzurro at Pavilion: Restaurant Review
Azzurro at Pavilion KL's massive menu is meant to pay tribute to southern Italian traditions, with many seductive-sounding temptations.
22
Jan
Bxie Blonde at Publika: Restaurant Review
Pandas aren't Publika's sole peculiarity right now - out in The Square, a two-level shipping container cafe called Bxie Blonde might not share the 1,600 papier-mache bears' high profile, but it's also providing a photogenic prescription of cutesy charm.
21
Jan
Project Space at Subang: Restaurant Review
Project Space, a students' hangout perched on the first floor of a Subang SS15 shop-house. It's more a coffee bar than a juice specialist, but it does showcase the creations of local brand This Juice Co.
21
Jan
Juice D Fruitz at Setiawalk: Restaurant Review
Setiawalk's Juice D' Fruitz features no fewer than 32 cold-pressed combos, with components that range from beetroot to broccoli to bananas & blueberries, grapefruit to guava to ginger & garlic (!)
21
Jan
1 2 Juice at Sungai Besi: Restaurant Review
Here's our vitamin-packed voyage to a new outlet that'll recommend more than merely an apple a day: 1 2 Juice (terrific name!) in Sungai Besi's Lakefields for freshest fruit juices imaginable.
19
Jan
Edesia 21 at Damansara Heights: Restaurant Review
A neighbourhood newbie: Edesia 21, nestled in a more peaceful part of Bukit Damansara, where parking's a breeze.
19
Jan
My Charcoal at Damansara Heights: Restaurant Review
Checking out a neighbourhood newbie in Bukit Damansara, My Charcoal Bar, a barbecue joint that replaces Ka Soh Seafood Restaurant on the Kasah F&B strip.
18
Jan
Fatto A Mano at Telawi, Bangsar: Restaurant Review
Fatto A Mano - Italian for 'made by hand' - revs up KL's recent renaissance of new Italian restaurants, serving a well-crafted selection of pizzas, pastas, bread, cheese, cured meat & more.
17
Jan
Laid-back Luxe at the Lobby Bar: Restaurant Review
You may wonder why you’d ever relax at a hotel bar, and I’d be lying if I said that thought didn’t cross my mind. But an afternoon at the Lobby Bar changed all that. [Sponsored]
17
Jan
2015 Menu: Frisky Goat, TTDI
Frisky Goat is set to soon mark its first birthday - in less than a year, this has turned into one of Taman Tun Dr Ismail's most reliable stops for weekend brunches, but it's worth noting that Frisky Goat is a solid bet for full-fledged lunches & dinners too.
16
Jan
2015 Menu: Bait at Telawi, Bangsar
One of Bangsar's most notable restaurants recently turned two - Bait is becoming better with age, growing into a confident & mature destination.
15
Jan
2015 Menu and Wine Buffet: Monkey Garage at Bangsar
Talk about a transformation: Monkey Garage has endured a complete revamp - it's now no longer a hidden cafe that offers Laksa Johor & Nasi Tomato, but a full-fledged restaurant & bar that strives to serve some of Bangsar's porkiest pleasures.
15
Jan
Go Thai at SS2 PJ Petaling Jaya: Restaurant Review
This Malaysian-owned outlet with an all-Thai, all-smiles kitchen team opened recently at SS2, specialising in Thai street fare.
14
Jan
Bedrock at USJ Taipan, Subang Jaya: Restaurant Review
Perched on a shop-house first floor, Bedrock is located in the Taipan commercial hub, removed from Subang's main cafe enclave of SS15.
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