Michter's Whiskey Making a Name for Itself in Malaysia
May 12th, 2025
This Taiwanese-inflected Chinese restaurant was packed with patrons, a testament to its allure as an intriguing new venue.
This post is brought to you by FoodZania, on the third floor of Sungei Wang Plaza. Sungei Wang Plaza has just
Mantou maniacs may have seen their beloved buns steaming up the scene across the Klang Valley with contemporary flair and classic fluffiness.
Food that feels like coming home: With a Sri Lankan chef in the kitchen, this family-run restaurant offers casual
In the days of healthy yet hearty food being easily available for delivery in Malaysia, competition is tough and
Furnished with foliage and fuelled by Korean fusion fare, Powerplant channels a cheeky sense of fun.
From freshwater unagi to saltwater anago, here are six restaurants that put an eel-ectrifying spin on this popular delicacy.
The soulful secrets of Sri Lankan cooking are waiting to be unearthed at an unlikely location, inside the students'
Taman Desa's latest Japanese joint serves up a satisfactory kaisen don, sufficiently topped with tender cuts of
Celebrate Christmas and ring in the New Year with a gorgeous view of grand fireworks display at Nobu Kuala Lumpur
Tigerlily tackles Thai crowd-pleasers in a cheery contemporary setting, shepherded by a family who've infused their personal touch to this venue and its name.
Follow the scent of standout sashimi and it might lead you to this new sushi bar, where worshippers of raw seafood
With cafe fatigue bubbling over in KL, folks seeking fresh sparks of chemistry might be fired up by Five-HT (the
Armed with a chef from Ho Chi Minh City, Ngon tackles Vietnamese street fare in its fundamental